Start-Up Costs and Fees |
||
| Papa Saverio's | Panago Pizza | |
| Investment | 136200 - 1241000 | 250000 - 360000 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 5% | |
| Year Founded | 2002 | 1986 |
| Year Franchised | 2004 | 1986 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Papa Saverio's | Panago Pizza | |
| Experience | ||
Financing Options |
||
| Papa Saverio's | Panago Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Papa Saverio's | Panago Pizza | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Papa Saverio's | Panago Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa Saverio's | |
| Panago Pizza | |
| Franchise Fee | |
| Papa Saverio's | |
| Panago Pizza | |
| Royalty Fee | |
| Papa Saverio's | |
| Panago Pizza | 5% |
| Advertising Fee | |
| Papa Saverio's | |
| Panago Pizza | 5% |
| Year Founded | |
| Papa Saverio's | 2002 |
| Panago Pizza | 1986 |
| Year Franchised | |
| Papa Saverio's | 2004 |
| Panago Pizza | 1986 |
| Term Of Agreement | |
| Papa Saverio's | |
| Panago Pizza | |
| Renewal Fee | |
| Papa Saverio's | |
| Panago Pizza | |
Business Experience Requirements |
|
| Experience | |
| Papa Saverio's | |
| Panago Pizza | |
Financing Options |
|
| Franchise Fees | |
| Papa Saverio's | |
| Panago Pizza | |
| Start-up Costs | |
| Papa Saverio's | |
| Panago Pizza | |
| Equipment | |
| Papa Saverio's} | |
| Panago Pizza | |
| Inventory | |
| Papa Saverio's | |
| Panago Pizza | |
| Receivables | |
| Papa Saverio's | |
| Panago Pizza | |
| Payroll | |
| Papa Saverio's | |
| Panago Pizza | |
Training & Support |
|
| Training | |
| Papa Saverio's | |
| Panago Pizza | |
| Support | |
| Papa Saverio's | |
| Panago Pizza | |
| Marketing | |
| Papa Saverio's | |
| Panago Pizza | |
| Operations | |
| Papa Saverio's | |
| Panago Pizza | |
Expansion Plans |
|
| US Expansion | |
| Papa Saverio's | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Panago Pizza | |
| Canada Expansion | |
| Papa Saverio's | |
| Panago Pizza | 0 |
| International Expansion | |
| Papa Saverio's | |
| Panago Pizza | |