Start-Up Costs and Fees |
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| Papa Saverio's | 5 Buck Pizza | |
| Investment | 136200 - 1241000 | 130000 - 181750 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 3% | |
| Year Founded | 2002 | 1987 |
| Year Franchised | 2004 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Papa Saverio's | 5 Buck Pizza | |
| Experience | ||
Financing Options |
||
| Papa Saverio's | 5 Buck Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Papa Saverio's | 5 Buck Pizza | |
| Training | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. | |
| Support | ||
| Marketing | ||
| Operations | Detailed business operations are covered in the 5 Buck Pizza Operations Manual | |
Expansion Plans |
||
| Papa Saverio's | 5 Buck Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa Saverio's | |
| 5 Buck Pizza | |
| Franchise Fee | |
| Papa Saverio's | |
| 5 Buck Pizza | |
| Royalty Fee | |
| Papa Saverio's | |
| 5 Buck Pizza | 5% |
| Advertising Fee | |
| Papa Saverio's | |
| 5 Buck Pizza | 3% |
| Year Founded | |
| Papa Saverio's | 2002 |
| 5 Buck Pizza | 1987 |
| Year Franchised | |
| Papa Saverio's | 2004 |
| 5 Buck Pizza | 2008 |
| Term Of Agreement | |
| Papa Saverio's | |
| 5 Buck Pizza | 10 years |
| Renewal Fee | |
| Papa Saverio's | |
| 5 Buck Pizza | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Papa Saverio's | |
| 5 Buck Pizza | |
Financing Options |
|
| Franchise Fees | |
| Papa Saverio's | |
| 5 Buck Pizza | |
| Start-up Costs | |
| Papa Saverio's | |
| 5 Buck Pizza | |
| Equipment | |
| Papa Saverio's} | |
| 5 Buck Pizza | |
| Inventory | |
| Papa Saverio's | |
| 5 Buck Pizza | |
| Receivables | |
| Papa Saverio's | |
| 5 Buck Pizza | |
| Payroll | |
| Papa Saverio's | |
| 5 Buck Pizza | |
Training & Support |
|
| Training | |
| Papa Saverio's | |
| 5 Buck Pizza | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Support | |
| Papa Saverio's | |
| 5 Buck Pizza | |
| Marketing | |
| Papa Saverio's | |
| 5 Buck Pizza | |
| Operations | |
| Papa Saverio's | |
| 5 Buck Pizza | Detailed business operations are covered in the 5 Buck Pizza Operations Manual |
Expansion Plans |
|
| US Expansion | |
| Papa Saverio's | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| 5 Buck Pizza | |
| Canada Expansion | |
| Papa Saverio's | |
| 5 Buck Pizza | |
| International Expansion | |
| Papa Saverio's | |
| 5 Buck Pizza | |