Start-Up Costs and Fees |
||
| Papa Romano's | Red's Savoy Pizza | |
| Investment | 175000 - 325000 | 200500 - 347167 |
| Franchise Fee | ||
| Royalty Fee | ||
| Advertising Fee | ||
| Year Founded | 1970 | 1965 |
| Year Franchised | 1985 | 2011 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Papa Romano's | Red's Savoy Pizza | |
| Experience | ||
Financing Options |
||
| Papa Romano's | Red's Savoy Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Papa Romano's | Red's Savoy Pizza | |
| Training | We provide you with comprehensive training. If you are purchasing a new franchise, there is no additional charge for training. There may be a fee for training if you are purchasing an existing Papa Romano's unit. Training will take place at one of our designated Metro Detroit training stores. Once your store is opened we will provide you with an onsite training instructor to help you get off to a great start. | |
| Support | Red's Savoy Pizza franchisees gain operational support from the ground up. We deliver classroom and in-store training, as well as grand opening assistance to make sure your store gets off to a successful start. Throughout the operation of your business, we are here to respond to operational needs within the system, whether on an individual store basis or system-wide. | |
| Marketing | We provide you with ongoing support from the day of your grand opening and beyond. We strive to work with our franchisees to develop programs that will assist in their success. All of our marketing and advertising programs (television, radio, and direct mail) support our continued commitment to quality. | |
| Operations | ||
Expansion Plans |
||
| Papa Romano's | Red's Savoy Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| Franchise Fee | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| Royalty Fee | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| Advertising Fee | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| Year Founded | |
| Papa Romano's | 1970 |
| Red's Savoy Pizza | 1965 |
| Year Franchised | |
| Papa Romano's | 1985 |
| Red's Savoy Pizza | 2011 |
| Term Of Agreement | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| Renewal Fee | |
| Papa Romano's | |
| Red's Savoy Pizza | |
Business Experience Requirements |
|
| Experience | |
| Papa Romano's | |
| Red's Savoy Pizza | |
Financing Options |
|
| Franchise Fees | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| Start-up Costs | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| Equipment | |
| Papa Romano's} | |
| Red's Savoy Pizza | |
| Inventory | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| Receivables | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| Payroll | |
| Papa Romano's | |
| Red's Savoy Pizza | |
Training & Support |
|
| Training | |
| Papa Romano's | We provide you with comprehensive training. If you are purchasing a new franchise, there is no additional charge for training. There may be a fee for training if you are purchasing an existing Papa Romano's unit. Training will take place at one of our designated Metro Detroit training stores. Once your store is opened we will provide you with an onsite training instructor to help you get off to a great start. |
| Red's Savoy Pizza | |
| Support | |
| Papa Romano's | |
| Red's Savoy Pizza | Red's Savoy Pizza franchisees gain operational support from the ground up. We deliver classroom and in-store training, as well as grand opening assistance to make sure your store gets off to a successful start. Throughout the operation of your business, we are here to respond to operational needs within the system, whether on an individual store basis or system-wide. |
| Marketing | |
| Papa Romano's | We provide you with ongoing support from the day of your grand opening and beyond. We strive to work with our franchisees to develop programs that will assist in their success. All of our marketing and advertising programs (television, radio, and direct mail) support our continued commitment to quality. |
| Red's Savoy Pizza | |
| Operations | |
| Papa Romano's | |
| Red's Savoy Pizza | |
Expansion Plans |
|
| US Expansion | |
| Papa Romano's | |
| Red's Savoy Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Papa Romano's | |
| Red's Savoy Pizza | |
| International Expansion | |
| Papa Romano's | |
| Red's Savoy Pizza | |