Start-Up Costs and Fees |
||
| Papa Romano's | Papa's Pizza To-Go | |
| Investment | 175000 - 325000 | 138950 - 386800 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | |
| Advertising Fee | ||
| Year Founded | 1970 | 1987 |
| Year Franchised | 1985 | 1990 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Papa Romano's | Papa's Pizza To-Go | |
| Experience | Industry experience General business experience Marketing skills | |
Financing Options |
||
| Papa Romano's | Papa's Pizza To-Go | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Papa Romano's | Papa's Pizza To-Go | |
| Training | We provide you with comprehensive training. If you are purchasing a new franchise, there is no additional charge for training. There may be a fee for training if you are purchasing an existing Papa Romano's unit. Training will take place at one of our designated Metro Detroit training stores. Once your store is opened we will provide you with an onsite training instructor to help you get off to a great start. | |
| Support | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations | |
| Marketing | We provide you with ongoing support from the day of your grand opening and beyond. We strive to work with our franchisees to develop programs that will assist in their success. All of our marketing and advertising programs (television, radio, and direct mail) support our continued commitment to quality. | Co-op advertising, Ad slicks, Regional advertising |
| Operations | 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (77% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Papa Romano's | Papa's Pizza To-Go | |
| US Expansion | Alabama, Florida, Georgia, Illinois, Mississippi, North Carolina, South Carolina, Tennessee, Texas, Virginia, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa Romano's | |
| Papa's Pizza To-Go | |
| Franchise Fee | |
| Papa Romano's | |
| Papa's Pizza To-Go | |
| Royalty Fee | |
| Papa Romano's | |
| Papa's Pizza To-Go | 5% |
| Advertising Fee | |
| Papa Romano's | |
| Papa's Pizza To-Go | |
| Year Founded | |
| Papa Romano's | 1970 |
| Papa's Pizza To-Go | 1987 |
| Year Franchised | |
| Papa Romano's | 1985 |
| Papa's Pizza To-Go | 1990 |
| Term Of Agreement | |
| Papa Romano's | |
| Papa's Pizza To-Go | 10 years |
| Renewal Fee | |
| Papa Romano's | |
| Papa's Pizza To-Go | 20% of franchise fee |
Business Experience Requirements |
|
| Experience | |
| Papa Romano's | |
| Papa's Pizza To-Go | Industry experience General business experience Marketing skills |
Financing Options |
|
| Franchise Fees | |
| Papa Romano's | |
| Papa's Pizza To-Go | |
| Start-up Costs | |
| Papa Romano's | |
| Papa's Pizza To-Go | |
| Equipment | |
| Papa Romano's} | |
| Papa's Pizza To-Go | |
| Inventory | |
| Papa Romano's | |
| Papa's Pizza To-Go | |
| Receivables | |
| Papa Romano's | |
| Papa's Pizza To-Go | |
| Payroll | |
| Papa Romano's | |
| Papa's Pizza To-Go | |
Training & Support |
|
| Training | |
| Papa Romano's | We provide you with comprehensive training. If you are purchasing a new franchise, there is no additional charge for training. There may be a fee for training if you are purchasing an existing Papa Romano's unit. Training will take place at one of our designated Metro Detroit training stores. Once your store is opened we will provide you with an onsite training instructor to help you get off to a great start. |
| Papa's Pizza To-Go | |
| Support | |
| Papa Romano's | |
| Papa's Pizza To-Go | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations |
| Marketing | |
| Papa Romano's | We provide you with ongoing support from the day of your grand opening and beyond. We strive to work with our franchisees to develop programs that will assist in their success. All of our marketing and advertising programs (television, radio, and direct mail) support our continued commitment to quality. |
| Papa's Pizza To-Go | Co-op advertising, Ad slicks, Regional advertising |
| Operations | |
| Papa Romano's | |
| Papa's Pizza To-Go | 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (77% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Papa Romano's | |
| Papa's Pizza To-Go | Alabama, Florida, Georgia, Illinois, Mississippi, North Carolina, South Carolina, Tennessee, Texas, Virginia, |
| Canada Expansion | |
| Papa Romano's | |
| Papa's Pizza To-Go | |
| International Expansion | |
| Papa Romano's | |
| Papa's Pizza To-Go | |