Start-Up Costs and Fees |
||
| Papa Romano's | Ameci Pizza & Pasta | |
| Investment | 175000 - 325000 | 250000 - 300000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 3% | |
| Year Founded | 1970 | 1984 |
| Year Franchised | 1985 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Papa Romano's | Ameci Pizza & Pasta | |
| Experience | Food service experience is certainly an advantage but is not necessary. Your aptitude, your desire, your work ethics, your grooming and courtesy are all paramount to your success. | |
Financing Options |
||
| Papa Romano's | Ameci Pizza & Pasta | |
| Franchise Fees | Yes | |
| Start-up Costs | ||
| Equipment | ||
| Inventory | Yes | |
| Receivables | Yes | |
| Payroll | Yes | |
Training & Support |
||
| Papa Romano's | Ameci Pizza & Pasta | |
| Training | We provide you with comprehensive training. If you are purchasing a new franchise, there is no additional charge for training. There may be a fee for training if you are purchasing an existing Papa Romano's unit. Training will take place at one of our designated Metro Detroit training stores. Once your store is opened we will provide you with an onsite training instructor to help you get off to a great start. | Ameci has developed a hands on and in-depth training program that is sensitive to the learning pace of each candidate. There is both on-site/on-the-job training and classroom type training. Ameci training personnel have worked as operational employees of the company and understand what it takes to be a successful franchise owner. The company will also continue to develop new products and operational techniques and systems to stay in a competitive position. Training, therefore, is an ongoing way of life and a major commitment of Ameci management. |
| Support | ||
| Marketing | We provide you with ongoing support from the day of your grand opening and beyond. We strive to work with our franchisees to develop programs that will assist in their success. All of our marketing and advertising programs (television, radio, and direct mail) support our continued commitment to quality. | |
| Operations | ||
Expansion Plans |
||
| Papa Romano's | Ameci Pizza & Pasta | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| Franchise Fee | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| Royalty Fee | |
| Papa Romano's | |
| Ameci Pizza & Pasta | 6% |
| Advertising Fee | |
| Papa Romano's | |
| Ameci Pizza & Pasta | 3% |
| Year Founded | |
| Papa Romano's | 1970 |
| Ameci Pizza & Pasta | 1984 |
| Year Franchised | |
| Papa Romano's | 1985 |
| Ameci Pizza & Pasta | 0 |
| Term Of Agreement | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| Renewal Fee | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
Business Experience Requirements |
|
| Experience | |
| Papa Romano's | |
| Ameci Pizza & Pasta | Food service experience is certainly an advantage but is not necessary. Your aptitude, your desire, your work ethics, your grooming and courtesy are all paramount to your success. |
Financing Options |
|
| Franchise Fees | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| Start-up Costs | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| Equipment | |
| Papa Romano's} | |
| Ameci Pizza & Pasta | |
| Inventory | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| Receivables | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| Payroll | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
Training & Support |
|
| Training | |
| Papa Romano's | We provide you with comprehensive training. If you are purchasing a new franchise, there is no additional charge for training. There may be a fee for training if you are purchasing an existing Papa Romano's unit. Training will take place at one of our designated Metro Detroit training stores. Once your store is opened we will provide you with an onsite training instructor to help you get off to a great start. |
| Ameci Pizza & Pasta | Ameci has developed a hands on and in-depth training program that is sensitive to the learning pace of each candidate. There is both on-site/on-the-job training and classroom type training. Ameci training personnel have worked as operational employees of the company and understand what it takes to be a successful franchise owner. The company will also continue to develop new products and operational techniques and systems to stay in a competitive position. Training, therefore, is an ongoing way of life and a major commitment of Ameci management. |
| Support | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| Marketing | |
| Papa Romano's | We provide you with ongoing support from the day of your grand opening and beyond. We strive to work with our franchisees to develop programs that will assist in their success. All of our marketing and advertising programs (television, radio, and direct mail) support our continued commitment to quality. |
| Ameci Pizza & Pasta | |
| Operations | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
Expansion Plans |
|
| US Expansion | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| Canada Expansion | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |
| International Expansion | |
| Papa Romano's | |
| Ameci Pizza & Pasta | |