Original Pizza Pan, The vs San Francisco Oven Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Original Pizza Pan, The vs San Francisco Oven including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Original Pizza Pan, The San Francisco Oven
Investment 150000 - 150000 474100 - 807300
Franchise Fee 0
Royalty Fee $1000/month 5%
Advertising Fee
Year Founded 1984 2001
Year Franchised 1992 2003
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Original Pizza Pan, The San Francisco Oven
Experience Industry experience General business experience Marketing skills

Financing Options

  Original Pizza Pan, The San Francisco Oven
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support

  Original Pizza Pan, The San Francisco Oven
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, National media, Regional advertising
Operations Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  Original Pizza Pan, The San Francisco Oven
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Original Pizza Pan, The
San Francisco Oven
Franchise Fee
Original Pizza Pan, The
San Francisco Oven
Royalty Fee
Original Pizza Pan, The $1000/month
San Francisco Oven 5%
Advertising Fee
Original Pizza Pan, The
San Francisco Oven
Year Founded
Original Pizza Pan, The 1984
San Francisco Oven 2001
Year Franchised
Original Pizza Pan, The 1992
San Francisco Oven 2003
Term Of Agreement
Original Pizza Pan, The 10 years
San Francisco Oven 10 years
Renewal Fee
Original Pizza Pan, The
San Francisco Oven


Business Experience Requirements

Experience
Original Pizza Pan, The
San Francisco Oven Industry experience General business experience Marketing skills

Financing Options

 
Franchise Fees
Original Pizza Pan, The No
San Francisco Oven No
Start-up Costs
Original Pizza Pan, The
San Francisco Oven
Equipment
Original Pizza Pan, The}
San Francisco Oven
Inventory
Original Pizza Pan, The
San Francisco Oven
Receivables
Original Pizza Pan, The
San Francisco Oven
Payroll
Original Pizza Pan, The
San Francisco Oven

Training & Support

Training
Original Pizza Pan, The
San Francisco Oven
Support
Original Pizza Pan, The
San Francisco Oven Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
Original Pizza Pan, The
San Francisco Oven Co-op advertising, Ad slicks, National media, Regional advertising
Operations
Original Pizza Pan, The
San Francisco Oven Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Original Pizza Pan, The
San Francisco Oven
Canada Expansion
Original Pizza Pan, The 0
San Francisco Oven
International Expansion
Original Pizza Pan, The
San Francisco Oven