Start-Up Costs and Fees |
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| Orange Leaf Frozen Yogurt | Sub Zero Ice Cream | |
| Investment | 189857 - 417326 | 97500 - 201500 |
| Franchise Fee | ||
| Royalty Fee | 4% | 6% |
| Advertising Fee | 1% | 1% Nat'l 3%local |
| Year Founded | 0 | 2002 |
| Year Franchised | 0 | 2004 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Orange Leaf Frozen Yogurt | Sub Zero Ice Cream | |
| Experience | ||
Financing Options |
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| Orange Leaf Frozen Yogurt | Sub Zero Ice Cream | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
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| Orange Leaf Frozen Yogurt | Sub Zero Ice Cream | |
| Training | You will have the choice of sending someone to one of our privately owned stores for training with only the cost of travel, or we will send a trainer to your location for expenses and a fee. | We provide you an initial training program that covers material aspects of the operation of the franchised business. This training is offered on an as needed basis at our headquarters in Salt Lake City, Utah, or another location we designate. You must designate a manager for the franchised business and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised business. One assistant of your choosing may also attend at your option. |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Orange Leaf Frozen Yogurt | Sub Zero Ice Cream | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
| Franchise Fee | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
| Royalty Fee | |
| Orange Leaf Frozen Yogurt | 4% |
| Sub Zero Ice Cream | 6% |
| Advertising Fee | |
| Orange Leaf Frozen Yogurt | 1% |
| Sub Zero Ice Cream | 1% Nat'l 3%local |
| Year Founded | |
| Orange Leaf Frozen Yogurt | 0 |
| Sub Zero Ice Cream | 2002 |
| Year Franchised | |
| Orange Leaf Frozen Yogurt | 0 |
| Sub Zero Ice Cream | 2004 |
| Term Of Agreement | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | 10years |
| Renewal Fee | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
Financing Options |
|
| Franchise Fees | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
| Start-up Costs | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
| Equipment | |
| Orange Leaf Frozen Yogurt} | |
| Sub Zero Ice Cream | |
| Inventory | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
| Receivables | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
| Payroll | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
Training & Support |
|
| Training | |
| Orange Leaf Frozen Yogurt | You will have the choice of sending someone to one of our privately owned stores for training with only the cost of travel, or we will send a trainer to your location for expenses and a fee. |
| Sub Zero Ice Cream | We provide you an initial training program that covers material aspects of the operation of the franchised business. This training is offered on an as needed basis at our headquarters in Salt Lake City, Utah, or another location we designate. You must designate a manager for the franchised business and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised business. One assistant of your choosing may also attend at your option. |
| Support | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
| Marketing | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
| Operations | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
Expansion Plans |
|
| US Expansion | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |
| International Expansion | |
| Orange Leaf Frozen Yogurt | |
| Sub Zero Ice Cream | |