On The Border vs Del Taco Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of On The Border vs Del Taco including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  On The Border Del Taco
Investment 112600 - 243200 859700 - 2116500
Franchise Fee 0
Royalty Fee 5% -4% 5%
Advertising Fee 4%
Year Founded 1994 1964
Year Franchised 1994 1967
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  On The Border Del Taco
Experience Del Taco is seeking passionate candidates who are committed to outstanding customer service to join us as we rapidly expand across the country. Our ideal franchisee is an experienced restaurant operator or an investor who will partner with an experienced operator and is committed to developing at least two restaurants over time.

Financing Options

  On The Border Del Taco
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  On The Border Del Taco
Training Our leadership team, brand legacy and proven business model offer our franchisees the personal support, systems and resources needed to help establish manage and grow their business. From referring financing sources, site selection assistance and construction oversight to extensive hands-on management and crew training, new store opening support and robust marketing materials, our assistance doesn??t end when you open your doors. On-The-Job Training: 400 hours Classroom Training: 40 hours Additional Training: At training store
Support Our professional and experienced support team provides: Ongoing management/crew training and manuals State-of-the-art POS systems to help franchisees track business indicators 24-hour technical support help desk and customer comment line Local store marketing toolbox, including community-based programs Effective advertising materials and market research Assistance from a dedicated Franchise Business Consultant and Franchise Marketing Manager Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations Franchisees required to buy multiple units/master licenses; 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is NOT allowed. (35% of current franchisees are owner/operators)

Expansion Plans

  On The Border Del Taco
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
On The Border
Del Taco
Franchise Fee
On The Border
Del Taco
Royalty Fee
On The Border 5% -4%
Del Taco 5%
Advertising Fee
On The Border
Del Taco 4%
Year Founded
On The Border 1994
Del Taco 1964
Year Franchised
On The Border 1994
Del Taco 1967
Term Of Agreement
On The Border
Del Taco 20 years
Renewal Fee
On The Border
Del Taco $25K


Business Experience Requirements

Experience
On The Border
Del Taco Del Taco is seeking passionate candidates who are committed to outstanding customer service to join us as we rapidly expand across the country. Our ideal franchisee is an experienced restaurant operator or an investor who will partner with an experienced operator and is committed to developing at least two restaurants over time.

Financing Options

 
Franchise Fees
On The Border
Del Taco
Start-up Costs
On The Border
Del Taco
Equipment
On The Border}
Del Taco
Inventory
On The Border
Del Taco
Receivables
On The Border
Del Taco
Payroll
On The Border
Del Taco

Training & Support

Training
On The Border
Del Taco Our leadership team, brand legacy and proven business model offer our franchisees the personal support, systems and resources needed to help establish manage and grow their business. From referring financing sources, site selection assistance and construction oversight to extensive hands-on management and crew training, new store opening support and robust marketing materials, our assistance doesn??t end when you open your doors. On-The-Job Training: 400 hours Classroom Training: 40 hours Additional Training: At training store
Support
On The Border
Del Taco Our professional and experienced support team provides: Ongoing management/crew training and manuals State-of-the-art POS systems to help franchisees track business indicators 24-hour technical support help desk and customer comment line Local store marketing toolbox, including community-based programs Effective advertising materials and market research Assistance from a dedicated Franchise Business Consultant and Franchise Marketing Manager Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing
On The Border
Del Taco Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations
On The Border
Del Taco Franchisees required to buy multiple units/master licenses; 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is NOT allowed. (35% of current franchisees are owner/operators)

Expansion Plans

US Expansion
On The Border
Del Taco
Canada Expansion
On The Border 0
Del Taco
International Expansion
On The Border
Del Taco