NYC Bagel & Sandwich Shop vs Stuft Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of NYC Bagel & Sandwich Shop vs Stuft Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  NYC Bagel & Sandwich Shop Stuft Pizza
Investment 119000 - 208000 350000 - 650000
Franchise Fee 0
Royalty Fee 5% 4%
Advertising Fee $300 - $600
Year Founded 0 1976
Year Franchised 0 1985
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  NYC Bagel & Sandwich Shop Stuft Pizza
Experience

Financing Options

  NYC Bagel & Sandwich Shop Stuft Pizza
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  NYC Bagel & Sandwich Shop Stuft Pizza
Training Full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu
Support NYC Bagel & Sandwich Shop has a 24/7 support system in place and does a full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu, POS support and even stays during the opening period to be on-site for additional help/support. Corporate also follows back up with each location often to ensure food product is going out correctly and to assist with further questions in your location. The NYC Bagel Franchise also has an additional training program for all franchisees after opening their location to go over and refresh on any or all food product, recipes or formulas. Newsletter, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives
Marketing NYC Bagel & Sandwich Shop Corporate helps create all social media to help market and cater to certain areas as well as other online campaigns to help better each individual location.
Operations 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 - 20 90% of current franchisees are owner/operators

Expansion Plans

  NYC Bagel & Sandwich Shop Stuft Pizza
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming Arizona, California, Oregon, Utah,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
NYC Bagel & Sandwich Shop
Stuft Pizza
Franchise Fee
NYC Bagel & Sandwich Shop
Stuft Pizza
Royalty Fee
NYC Bagel & Sandwich Shop 5%
Stuft Pizza 4%
Advertising Fee
NYC Bagel & Sandwich Shop $300 - $600
Stuft Pizza
Year Founded
NYC Bagel & Sandwich Shop 0
Stuft Pizza 1976
Year Franchised
NYC Bagel & Sandwich Shop 0
Stuft Pizza 1985
Term Of Agreement
NYC Bagel & Sandwich Shop
Stuft Pizza
Renewal Fee
NYC Bagel & Sandwich Shop
Stuft Pizza


Business Experience Requirements

Experience
NYC Bagel & Sandwich Shop
Stuft Pizza

Financing Options

 
Franchise Fees
NYC Bagel & Sandwich Shop
Stuft Pizza
Start-up Costs
NYC Bagel & Sandwich Shop
Stuft Pizza
Equipment
NYC Bagel & Sandwich Shop}
Stuft Pizza
Inventory
NYC Bagel & Sandwich Shop
Stuft Pizza
Receivables
NYC Bagel & Sandwich Shop
Stuft Pizza
Payroll
NYC Bagel & Sandwich Shop
Stuft Pizza

Training & Support

Training
NYC Bagel & Sandwich Shop Full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu
Stuft Pizza
Support
NYC Bagel & Sandwich Shop NYC Bagel & Sandwich Shop has a 24/7 support system in place and does a full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu, POS support and even stays during the opening period to be on-site for additional help/support. Corporate also follows back up with each location often to ensure food product is going out correctly and to assist with further questions in your location. The NYC Bagel Franchise also has an additional training program for all franchisees after opening their location to go over and refresh on any or all food product, recipes or formulas.
Stuft Pizza Newsletter, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives
Marketing
NYC Bagel & Sandwich Shop NYC Bagel & Sandwich Shop Corporate helps create all social media to help market and cater to certain areas as well as other online campaigns to help better each individual location.
Stuft Pizza
Operations
NYC Bagel & Sandwich Shop
Stuft Pizza 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 - 20 90% of current franchisees are owner/operators

Expansion Plans

US Expansion
NYC Bagel & Sandwich Shop Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Stuft Pizza Arizona, California, Oregon, Utah,
Canada Expansion
NYC Bagel & Sandwich Shop
Stuft Pizza
International Expansion
NYC Bagel & Sandwich Shop
Stuft Pizza