New York NY Fresh Deli vs Frullati Cafe & Bakery Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of New York NY Fresh Deli vs Frullati Cafe & Bakery including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  New York NY Fresh Deli Frullati Cafe & Bakery
Investment 86000 - 150000 145900 - 446000
Franchise Fee 0 0
Royalty Fee 6% 6%
Advertising Fee
Year Founded 2001 1985
Year Franchised 2002 1994
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  New York NY Fresh Deli Frullati Cafe & Bakery
Experience General business experience Industry experience General business experience

Financing Options
  New York NY Fresh Deli Frullati Cafe & Bakery
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support
  New York NY Fresh Deli Frullati Cafe & Bakery
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks Building sales takes effort on many different levels - from running your business with monitored food costs, to strong operations, to local store marketing, to most importantly ensuring that you give every customer a reason to return. The Frullati Cafe Marketing Team will assist you by creating national marketing initiatives and advertising that are key to building sales. Increasing sales takes diligent effort in all areas of your business. Co-op advertising, Ad slicks, Regional advertising
Operations Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) Franchisees required to buy multiple units/master licenses; 35% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 Absentee ownership of franchise is allowed. (98% of current franchisees are owner/operators)

Expansion Plans
  New York NY Fresh Deli Frullati Cafe & Bakery
US Expansion Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile
Investment
New York NY Fresh Deli
Frullati Cafe & Bakery
Franchise Fee
New York NY Fresh Deli
Frullati Cafe & Bakery
Royalty Fee
New York NY Fresh Deli 6%
Frullati Cafe & Bakery 6%
Advertising Fee
New York NY Fresh Deli
Frullati Cafe & Bakery
Year Founded
New York NY Fresh Deli 2001
Frullati Cafe & Bakery 1985
Year Franchised
New York NY Fresh Deli 2002
Frullati Cafe & Bakery 1994
Term Of Agreement
New York NY Fresh Deli 10 years
Frullati Cafe & Bakery 10 years
Renewal Fee
New York NY Fresh Deli
Frullati Cafe & Bakery 75% of then-current fee


Business Experience Requirements
Experience
New York NY Fresh Deli General business experience
Frullati Cafe & Bakery Industry experience General business experience

Financing Options
 
Franchise Fees
New York NY Fresh Deli No
Frullati Cafe & Bakery No
Start-up Costs
New York NY Fresh Deli
Frullati Cafe & Bakery
Equipment
New York NY Fresh Deli}
Frullati Cafe & Bakery
Inventory
New York NY Fresh Deli
Frullati Cafe & Bakery
Receivables
New York NY Fresh Deli
Frullati Cafe & Bakery
Payroll
New York NY Fresh Deli
Frullati Cafe & Bakery

Training & Support
Training
New York NY Fresh Deli
Frullati Cafe & Bakery
Support
New York NY Fresh Deli Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Frullati Cafe & Bakery Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
New York NY Fresh Deli Co-op advertising, Ad slicks
Frullati Cafe & Bakery Building sales takes effort on many different levels - from running your business with monitored food costs, to strong operations, to local store marketing, to most importantly ensuring that you give every customer a reason to return. The Frullati Cafe Marketing Team will assist you by creating national marketing initiatives and advertising that are key to building sales. Increasing sales takes diligent effort in all areas of your business. Co-op advertising, Ad slicks, Regional advertising
Operations
New York NY Fresh Deli Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators)
Frullati Cafe & Bakery Franchisees required to buy multiple units/master licenses; 35% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 Absentee ownership of franchise is allowed. (98% of current franchisees are owner/operators)

Expansion Plans
US Expansion
New York NY Fresh Deli Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Frullati Cafe & Bakery
Canada Expansion
New York NY Fresh Deli
Frullati Cafe & Bakery
International Expansion
New York NY Fresh Deli
Frullati Cafe & Bakery