New York Burrito-Gourmet Wraps vs Salsa 2 Go Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of New York Burrito-Gourmet Wraps vs Salsa 2 Go including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  New York Burrito-Gourmet Wraps Salsa 2 Go
Investment 85000 - 150000 40000 - 150000
Franchise Fee 0
Royalty Fee 7% 5%
Advertising Fee 2%
Year Founded 1995 2003
Year Franchised 1996 2007
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  New York Burrito-Gourmet Wraps Salsa 2 Go
Experience General business experience Marketing skills

Financing Options
  New York Burrito-Gourmet Wraps Salsa 2 Go
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  New York Burrito-Gourmet Wraps Salsa 2 Go
Training 1. Corporate Office 5 Days 2. Franchise Location 3 Days
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives Central Data Processing: At Additional Cost Central Purchasing: At Additional Cost Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline
Marketing Co-op advertising, Ad slicks, Regional advertising
Operations International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) Average Number of Employees: 2 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged

Expansion Plans
  New York Burrito-Gourmet Wraps Salsa 2 Go
US Expansion Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, Florida, Georgia
Canada Expansion
International Expansion Australia,New Zealand, Canada, Central America, Middle East, South America, Western Europe,

Start-Up Costs and Fees Mobile
Investment
New York Burrito-Gourmet Wraps
Salsa 2 Go
Franchise Fee
New York Burrito-Gourmet Wraps
Salsa 2 Go
Royalty Fee
New York Burrito-Gourmet Wraps 7%
Salsa 2 Go 5%
Advertising Fee
New York Burrito-Gourmet Wraps
Salsa 2 Go 2%
Year Founded
New York Burrito-Gourmet Wraps 1995
Salsa 2 Go 2003
Year Franchised
New York Burrito-Gourmet Wraps 1996
Salsa 2 Go 2007
Term Of Agreement
New York Burrito-Gourmet Wraps 10 years
Salsa 2 Go 5 years
Renewal Fee
New York Burrito-Gourmet Wraps $1K
Salsa 2 Go


Business Experience Requirements
Experience
New York Burrito-Gourmet Wraps General business experience Marketing skills
Salsa 2 Go

Financing Options
 
Franchise Fees
New York Burrito-Gourmet Wraps No
Salsa 2 Go No
Start-up Costs
New York Burrito-Gourmet Wraps
Salsa 2 Go
Equipment
New York Burrito-Gourmet Wraps}
Salsa 2 Go
Inventory
New York Burrito-Gourmet Wraps
Salsa 2 Go
Receivables
New York Burrito-Gourmet Wraps
Salsa 2 Go
Payroll
New York Burrito-Gourmet Wraps
Salsa 2 Go

Training & Support
Training
New York Burrito-Gourmet Wraps
Salsa 2 Go 1. Corporate Office 5 Days 2. Franchise Location 3 Days
Support
New York Burrito-Gourmet Wraps Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Salsa 2 Go Central Data Processing: At Additional Cost Central Purchasing: At Additional Cost Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline
Marketing
New York Burrito-Gourmet Wraps Co-op advertising, Ad slicks, Regional advertising
Salsa 2 Go
Operations
New York Burrito-Gourmet Wraps International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators)
Salsa 2 Go Average Number of Employees: 2 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged

Expansion Plans
US Expansion
New York Burrito-Gourmet Wraps Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Salsa 2 Go Florida, Georgia
Canada Expansion
New York Burrito-Gourmet Wraps
Salsa 2 Go
International Expansion
New York Burrito-Gourmet Wraps Australia,New Zealand, Canada, Central America, Middle East, South America, Western Europe,
Salsa 2 Go