Start-Up Costs and Fees |
||
| Negril Eatery | UFood | |
| Investment | 244100 - 327567 | 415500 - 598500 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 2% | |
| Year Founded | 1979 | 0 |
| Year Franchised | 1985 | 2014 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Negril Eatery | UFood | |
| Experience | · Minimum liquid assets: $200,000 · Minimum net worth: $350,000 | |
Financing Options |
||
| Negril Eatery | UFood | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Negril Eatery | UFood | |
| Training | You will be required to complete approximately eighty hours of classroom and actual training at our facilities. This includes, inventory control, employee scheduling, food handling and food preparation methods, recipes, customer service. You will also receive our proprietary Operations Manual to serve as your guide. | UFood Grill offers all of our franchisees a comprehensive 5-week training program at the UFood Grill University. This program includes a mix of classroom, test kitchen, and live, hands-on store training for 3 people in your organization, one of whom must be your store manager. Our field training team will assist in the opening of each store. |
| Support | We will assist with the design, site selection, lease, build out, sourcing of equipment and supplies. | Ongoing support |
| Marketing | UFood Grill offers its franchisees a number of turnkey opening and ongoing marketing programs that will bring customers in the door. In addition, UFood Grill provides materials and promotions that are available through our graphics standards manual and marketing promotions manual available online as well as in hard copy. UFood Grill also has a state-of-the-art loyalty program for franchisees to understand customer behavior and create tailored marketing programs. UFood Grill will also help franchisees track purchasing and analyze customer shopping data. | |
| Operations | ||
Expansion Plans |
||
| Negril Eatery | UFood | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Negril Eatery | |
| UFood | |
| Franchise Fee | |
| Negril Eatery | |
| UFood | |
| Royalty Fee | |
| Negril Eatery | 5% |
| UFood | 5% |
| Advertising Fee | |
| Negril Eatery | |
| UFood | 2% |
| Year Founded | |
| Negril Eatery | 1979 |
| UFood | 0 |
| Year Franchised | |
| Negril Eatery | 1985 |
| UFood | 2014 |
| Term Of Agreement | |
| Negril Eatery | |
| UFood | |
| Renewal Fee | |
| Negril Eatery | |
| UFood | |
Business Experience Requirements |
|
| Experience | |
| Negril Eatery | |
| UFood | · Minimum liquid assets: $200,000 · Minimum net worth: $350,000 |
Financing Options |
|
| Franchise Fees | |
| Negril Eatery | |
| UFood | |
| Start-up Costs | |
| Negril Eatery | |
| UFood | |
| Equipment | |
| Negril Eatery} | |
| UFood | |
| Inventory | |
| Negril Eatery | |
| UFood | |
| Receivables | |
| Negril Eatery | |
| UFood | |
| Payroll | |
| Negril Eatery | |
| UFood | |
Training & Support |
|
| Training | |
| Negril Eatery | You will be required to complete approximately eighty hours of classroom and actual training at our facilities. This includes, inventory control, employee scheduling, food handling and food preparation methods, recipes, customer service. You will also receive our proprietary Operations Manual to serve as your guide. |
| UFood | UFood Grill offers all of our franchisees a comprehensive 5-week training program at the UFood Grill University. This program includes a mix of classroom, test kitchen, and live, hands-on store training for 3 people in your organization, one of whom must be your store manager. Our field training team will assist in the opening of each store. |
| Support | |
| Negril Eatery | We will assist with the design, site selection, lease, build out, sourcing of equipment and supplies. |
| UFood | Ongoing support |
| Marketing | |
| Negril Eatery | |
| UFood | UFood Grill offers its franchisees a number of turnkey opening and ongoing marketing programs that will bring customers in the door. In addition, UFood Grill provides materials and promotions that are available through our graphics standards manual and marketing promotions manual available online as well as in hard copy. UFood Grill also has a state-of-the-art loyalty program for franchisees to understand customer behavior and create tailored marketing programs. UFood Grill will also help franchisees track purchasing and analyze customer shopping data. |
| Operations | |
| Negril Eatery | |
| UFood | |
Expansion Plans |
|
| US Expansion | |
| Negril Eatery | |
| UFood | |
| Canada Expansion | |
| Negril Eatery | |
| UFood | |
| International Expansion | |
| Negril Eatery | |
| UFood | |