Nathan's Famous vs Burger King Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Nathan's Famous vs Burger King including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Nathan's Famous Burger King
Investment 43000 - 1071360 333100 - 3398600
Franchise Fee 0 0
Royalty Fee 5.50% 4.50%
Advertising Fee 2% 4%
Year Founded 1916 1954
Year Franchised 1988 1961
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Nathan's Famous Burger King
Experience Industry experience General business experience Industry experience General business experience Marketing skills

Financing Options

  Nathan's Famous Burger King
 
Franchise Fees Yes No
Start-up Costs No No
Equipment Yes No
Inventory Yes No
Receivables No No
Payroll No No

Training & Support

  Nathan's Famous Burger King
Training Before the opening of the Restaurant, franchisees must successfully complete the franchisor's training program. The training program is held in Miami, Florida or other locations specified by the franchisor. In-Restaurant Training will be held in various Restaurant locations that have been authorized as Training Restaurants. The franchisor may require additional training programs for individual Owner/Operators or Managing Directors to implement current operations, standards, and procedures and to facilitate the growth and changes of the franchisee. The franchisor also makes available and sometimes requires periodic workshops and seminars for managers, which include management courses and updating of operational skills. The franchisor will provide Pre-opening and Restaurant opening assistance as it deems appropriate. The franchisor also provides continuing operations training programs, which franchisees (as an Operating Partner, Managing Director, Director of Operations, or Managing Owner, as applicable) may be required to attend. For certain training courses, franchisees must pay a course or materials fee to the franchisor or third parties. The franchisor may make changes and revisions to the training program, locations or materials at any time.
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations
Marketing Co-op advertising Co-op advertising, National media, Regional advertising
Operations 60% of all franchisees own more than one unit Number of employees needed to run franchised unit: 14 Absentee ownership of franchise is allowed. (65% of current franchisees are owner/operators)

Expansion Plans

  Nathan's Famous Burger King
US Expansion
Canada Expansion
International Expansion Africa, Asia, Canada, Eastern Europe, Middle East, Western Europe,

Start-Up Costs and Fees Mobile

Investment
Nathan's Famous
Burger King
Franchise Fee
Nathan's Famous
Burger King
Royalty Fee
Nathan's Famous 5.50%
Burger King 4.50%
Advertising Fee
Nathan's Famous 2%
Burger King 4%
Year Founded
Nathan's Famous 1916
Burger King 1954
Year Franchised
Nathan's Famous 1988
Burger King 1961
Term Of Agreement
Nathan's Famous 20 years
Burger King 20 years
Renewal Fee
Nathan's Famous 50% of franchise fee
Burger King $50K


Business Experience Requirements

Experience
Nathan's Famous Industry experience General business experience
Burger King Industry experience General business experience Marketing skills

Financing Options

 
Franchise Fees
Nathan's Famous Yes
Burger King Yes
Start-up Costs
Nathan's Famous
Burger King
Equipment
Nathan's Famous}
Burger King
Inventory
Nathan's Famous
Burger King
Receivables
Nathan's Famous
Burger King
Payroll
Nathan's Famous
Burger King

Training & Support

Training
Nathan's Famous
Burger King Before the opening of the Restaurant, franchisees must successfully complete the franchisor's training program. The training program is held in Miami, Florida or other locations specified by the franchisor. In-Restaurant Training will be held in various Restaurant locations that have been authorized as Training Restaurants. The franchisor may require additional training programs for individual Owner/Operators or Managing Directors to implement current operations, standards, and procedures and to facilitate the growth and changes of the franchisee. The franchisor also makes available and sometimes requires periodic workshops and seminars for managers, which include management courses and updating of operational skills. The franchisor will provide Pre-opening and Restaurant opening assistance as it deems appropriate. The franchisor also provides continuing operations training programs, which franchisees (as an Operating Partner, Managing Director, Director of Operations, or Managing Owner, as applicable) may be required to attend. For certain training courses, franchisees must pay a course or materials fee to the franchisor or third parties. The franchisor may make changes and revisions to the training program, locations or materials at any time.
Support
Nathan's Famous Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations
Burger King Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations
Marketing
Nathan's Famous Co-op advertising
Burger King Co-op advertising, National media, Regional advertising
Operations
Nathan's Famous 60% of all franchisees own more than one unit Number of employees needed to run franchised unit: 14 Absentee ownership of franchise is allowed. (65% of current franchisees are owner/operators)
Burger King

Expansion Plans

US Expansion
Nathan's Famous
Burger King
Canada Expansion
Nathan's Famous
Burger King
International Expansion
Nathan's Famous
Burger King Africa, Asia, Canada, Eastern Europe, Middle East, Western Europe,