Start-Up Costs and Fees |
||
| Naples Tomato | Salsarita's Fresh Cantina | |
| Investment | 1353000 - 1892500 | 283150 - 563900 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | 5% | 1% Nat'l 1.5% Local |
| Year Founded | 2005 | 1999 |
| Year Franchised | 2009 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Naples Tomato | Salsarita's Fresh Cantina | |
| Experience | What kind of people will run Naples Tomato franchises? Outgoing, independent people who love food and wines as much as we do. Do you Love making people happy? Want a business that's more than a business - one that provides more than a business-servant relationship? Have very good business acumen? See the value in following a system and building a brand? Plan to spend 25-40 hours a week in the restaurant? Have the right financial resources? Naples Tomato franchises aren't right for everyone; but for those who qualify, the rewards will be great. We are looking for franchise owners for both single-unit franchises and area development agreements. | Industry experience General business experience Marketing skills Restaurant experience helpful |
Financing Options |
||
| Naples Tomato | Salsarita's Fresh Cantina | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Naples Tomato | Salsarita's Fresh Cantina | |
| Training | Thorough training in all the significant areas of your business, on-site start-up assistance and periodic visits, and a confidential operations manual to guide your daily operations Guidance in ordering initial supplies, food items and equipment, including specialty equipment such as our automated self-service wine system | Training in Charlotte, NC at our "Burrito Bootcamp" for themselves and their manager. Salsarita's also helps you train your staff in the week prior to opening and running through the first full week of operation. We have Franchise Business Coaches available who can and will assist you in day-to-day operations and to make scheduled visits to your store. |
| Support | Newsletter, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | An exciting, comprehensive marketing program, including assistance with developing and implementing effective communications materials and campaigns | Co-op advertising, Ad slicks, Regional advertising |
| Operations | As a Naples Tomato franchise owner, you'll spend your days watching people enjoy themselves and celebrate good times. You'll finish the day thinking about how many smiles you created. | International franchisees required to buy multiple units/master licenses; 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators) |
Expansion Plans |
||
| Naples Tomato | Salsarita's Fresh Cantina | |
| US Expansion | Connecticut, Florida, Georgia, Iowa, Kentucky, Massachusetts, New Jersey, New York, North Carolina, Ohio, Pennsylvania, South Carolina, Tennessee, West Virginia | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | |
| Franchise Fee | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | |
| Royalty Fee | |
| Naples Tomato | 5% |
| Salsarita's Fresh Cantina | 5% |
| Advertising Fee | |
| Naples Tomato | 5% |
| Salsarita's Fresh Cantina | 1% Nat'l 1.5% Local |
| Year Founded | |
| Naples Tomato | 2005 |
| Salsarita's Fresh Cantina | 1999 |
| Year Franchised | |
| Naples Tomato | 2009 |
| Salsarita's Fresh Cantina | 2000 |
| Term Of Agreement | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | 10 years |
| Renewal Fee | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | 15% of then-current fee |
Business Experience Requirements |
|
| Experience | |
| Naples Tomato | What kind of people will run Naples Tomato franchises? Outgoing, independent people who love food and wines as much as we do. Do you Love making people happy? Want a business that's more than a business - one that provides more than a business-servant relationship? Have very good business acumen? See the value in following a system and building a brand? Plan to spend 25-40 hours a week in the restaurant? Have the right financial resources? Naples Tomato franchises aren't right for everyone; but for those who qualify, the rewards will be great. We are looking for franchise owners for both single-unit franchises and area development agreements. |
| Salsarita's Fresh Cantina | Industry experience General business experience Marketing skills Restaurant experience helpful |
Financing Options |
|
| Franchise Fees | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | |
| Start-up Costs | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | |
| Equipment | |
| Naples Tomato} | |
| Salsarita's Fresh Cantina | |
| Inventory | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | |
| Receivables | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | |
| Payroll | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | |
Training & Support |
|
| Training | |
| Naples Tomato | Thorough training in all the significant areas of your business, on-site start-up assistance and periodic visits, and a confidential operations manual to guide your daily operations Guidance in ordering initial supplies, food items and equipment, including specialty equipment such as our automated self-service wine system |
| Salsarita's Fresh Cantina | Training in Charlotte, NC at our "Burrito Bootcamp" for themselves and their manager. Salsarita's also helps you train your staff in the week prior to opening and running through the first full week of operation. We have Franchise Business Coaches available who can and will assist you in day-to-day operations and to make scheduled visits to your store. |
| Support | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | Newsletter, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Naples Tomato | An exciting, comprehensive marketing program, including assistance with developing and implementing effective communications materials and campaigns |
| Salsarita's Fresh Cantina | Co-op advertising, Ad slicks, Regional advertising |
| Operations | |
| Naples Tomato | As a Naples Tomato franchise owner, you'll spend your days watching people enjoy themselves and celebrate good times. You'll finish the day thinking about how many smiles you created. |
| Salsarita's Fresh Cantina | International franchisees required to buy multiple units/master licenses; 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Naples Tomato | Connecticut, Florida, Georgia, Iowa, Kentucky, Massachusetts, New Jersey, New York, North Carolina, Ohio, Pennsylvania, South Carolina, Tennessee, West Virginia |
| Salsarita's Fresh Cantina | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, |
| Canada Expansion | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | |
| International Expansion | |
| Naples Tomato | |
| Salsarita's Fresh Cantina | |