Start-Up Costs and Fees |
||
| Muscle Maker Grill | Hissho Sushi | |
| Investment | 187500 - 454000 | 21050 - 88950 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 1% | |
| Year Founded | 0 | 1998 |
| Year Franchised | 0 | 2013 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Muscle Maker Grill | Hissho Sushi | |
| Experience | Our owners are closely tied to the communities in which they operate, thus we require an operating partner in every Muscle Maker Grill. Single and multi-unit opportunities are available for franchising. To open each Muscle Maker Grill, operators must have: - $100,000 in liquid assets - A minimum net worth of $250,000 - An interest in becoming an integral part of the community - Love of people and Good Health | |
Financing Options |
||
| Muscle Maker Grill | Hissho Sushi | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Muscle Maker Grill | Hissho Sushi | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Muscle Maker Grill | Hissho Sushi | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Franchise Fee | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Royalty Fee | |
| Muscle Maker Grill | 5% |
| Hissho Sushi | |
| Advertising Fee | |
| Muscle Maker Grill | 1% |
| Hissho Sushi | |
| Year Founded | |
| Muscle Maker Grill | 0 |
| Hissho Sushi | 1998 |
| Year Franchised | |
| Muscle Maker Grill | 0 |
| Hissho Sushi | 2013 |
| Term Of Agreement | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Renewal Fee | |
| Muscle Maker Grill | |
| Hissho Sushi | |
Business Experience Requirements |
|
| Experience | |
| Muscle Maker Grill | Our owners are closely tied to the communities in which they operate, thus we require an operating partner in every Muscle Maker Grill. Single and multi-unit opportunities are available for franchising. To open each Muscle Maker Grill, operators must have: - $100,000 in liquid assets - A minimum net worth of $250,000 - An interest in becoming an integral part of the community - Love of people and Good Health |
| Hissho Sushi | |
Financing Options |
|
| Franchise Fees | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Start-up Costs | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Equipment | |
| Muscle Maker Grill} | |
| Hissho Sushi | |
| Inventory | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Receivables | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Payroll | |
| Muscle Maker Grill | |
| Hissho Sushi | |
Training & Support |
|
| Training | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Support | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Marketing | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| Operations | |
| Muscle Maker Grill | |
| Hissho Sushi | |
Expansion Plans |
|
| US Expansion | |
| Muscle Maker Grill | |
| Hissho Sushi | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Muscle Maker Grill | |
| Hissho Sushi | |
| International Expansion | |
| Muscle Maker Grill | |
| Hissho Sushi | |