Start-Up Costs and Fees |
||
| Mucho Burrito | Desert Moon-Fresh Mexican Grille | |
| Investment | 172300 - 375500 | 264500 - 454000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | 4% | |
| Year Founded | 2006 | 1992 |
| Year Franchised | 2006 | 1999 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Mucho Burrito | Desert Moon-Fresh Mexican Grille | |
| Experience | Industry experience | |
Financing Options |
||
| Mucho Burrito | Desert Moon-Fresh Mexican Grille | |
| Franchise Fees | No | |
| Start-up Costs | Yes | |
| Equipment | Yes | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Mucho Burrito | Desert Moon-Fresh Mexican Grille | |
| Training | Classroom lectures. Hands-on training, even cooking classes! Mucho Burrito™ University (MBU) offers an intensive training program teaching the skills necessary to become a successful Mucho Burrito™ Franchise partner. You ll graduate with a comprehensive understanding of our burrito making business. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | 66% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Mucho Burrito | Desert Moon-Fresh Mexican Grille | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, | |
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | |
| Franchise Fee | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | |
| Royalty Fee | |
| Mucho Burrito | 5% |
| Desert Moon-Fresh Mexican Grille | 5% |
| Advertising Fee | |
| Mucho Burrito | 4% |
| Desert Moon-Fresh Mexican Grille | |
| Year Founded | |
| Mucho Burrito | 2006 |
| Desert Moon-Fresh Mexican Grille | 1992 |
| Year Franchised | |
| Mucho Burrito | 2006 |
| Desert Moon-Fresh Mexican Grille | 1999 |
| Term Of Agreement | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | 15 years |
| Renewal Fee | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | |
Business Experience Requirements |
|
| Experience | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | Industry experience |
Financing Options |
|
| Franchise Fees | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | |
| Start-up Costs | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | |
| Equipment | |
| Mucho Burrito} | |
| Desert Moon-Fresh Mexican Grille | |
| Inventory | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | |
| Receivables | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | |
| Payroll | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | |
Training & Support |
|
| Training | |
| Mucho Burrito | Classroom lectures. Hands-on training, even cooking classes! Mucho Burrito™ University (MBU) offers an intensive training program teaching the skills necessary to become a successful Mucho Burrito™ Franchise partner. You ll graduate with a comprehensive understanding of our burrito making business. |
| Desert Moon-Fresh Mexican Grille | |
| Support | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | Co-op advertising, Ad slicks, Regional advertising |
| Operations | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | 66% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| Canada Expansion | |
| Mucho Burrito | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| Desert Moon-Fresh Mexican Grille | |
| International Expansion | |
| Mucho Burrito | |
| Desert Moon-Fresh Mexican Grille | |