Mrs. Powell's Bakery Eatery vs Subs Plus Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Mrs. Powell's Bakery Eatery vs Subs Plus including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Mrs. Powell's Bakery Eatery Subs Plus
Investment 125000 - 160000 140000 - 170000
Franchise Fee 0
Royalty Fee 5%
Advertising Fee 3%
Year Founded 1984 1985
Year Franchised 1986 1985
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Mrs. Powell's Bakery Eatery Subs Plus
Experience

Financing Options

  Mrs. Powell's Bakery Eatery Subs Plus
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Mrs. Powell's Bakery Eatery Subs Plus
Training 1. Head Office 1 Week 2. Franchised Store 1 Week 3. Own Store 1 Week
Support Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings: At Additional Cost
Marketing
Operations Average Number of Employees: 2 Full-time, 4 Part-time Passive Ownership: Allowed, But Discouraged

Expansion Plans

  Mrs. Powell's Bakery Eatery Subs Plus
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Mrs. Powell's Bakery Eatery
Subs Plus
Franchise Fee
Mrs. Powell's Bakery Eatery
Subs Plus
Royalty Fee
Mrs. Powell's Bakery Eatery 5%
Subs Plus
Advertising Fee
Mrs. Powell's Bakery Eatery 3%
Subs Plus
Year Founded
Mrs. Powell's Bakery Eatery 1984
Subs Plus 1985
Year Franchised
Mrs. Powell's Bakery Eatery 1986
Subs Plus 1985
Term Of Agreement
Mrs. Powell's Bakery Eatery 10 Years +10
Subs Plus
Renewal Fee
Mrs. Powell's Bakery Eatery
Subs Plus


Business Experience Requirements

Experience
Mrs. Powell's Bakery Eatery
Subs Plus

Financing Options

 
Franchise Fees
Mrs. Powell's Bakery Eatery
Subs Plus
Start-up Costs
Mrs. Powell's Bakery Eatery
Subs Plus
Equipment
Mrs. Powell's Bakery Eatery}
Subs Plus
Inventory
Mrs. Powell's Bakery Eatery
Subs Plus
Receivables
Mrs. Powell's Bakery Eatery
Subs Plus
Payroll
Mrs. Powell's Bakery Eatery
Subs Plus

Training & Support

Training
Mrs. Powell's Bakery Eatery 1. Head Office 1 Week 2. Franchised Store 1 Week 3. Own Store 1 Week
Subs Plus
Support
Mrs. Powell's Bakery Eatery Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings: At Additional Cost
Subs Plus
Marketing
Mrs. Powell's Bakery Eatery
Subs Plus
Operations
Mrs. Powell's Bakery Eatery Average Number of Employees: 2 Full-time, 4 Part-time Passive Ownership: Allowed, But Discouraged
Subs Plus

Expansion Plans

US Expansion
Mrs. Powell's Bakery Eatery Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Subs Plus
Canada Expansion
Mrs. Powell's Bakery Eatery
Subs Plus
International Expansion
Mrs. Powell's Bakery Eatery
Subs Plus