Mountain Mike's Pizza vs Rotelli Pizza & Pasta Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Mountain Mike's Pizza vs Rotelli Pizza & Pasta including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Mountain Mike's Pizza Rotelli Pizza & Pasta
Investment 207500 - 593000 310000 - 650000
Franchise Fee
Royalty Fee 5% 6%
Advertising Fee 3%
Year Founded 1978 1999
Year Franchised 1981 1999
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Mountain Mike's Pizza Rotelli Pizza & Pasta
Experience General business experience

Financing Options

  Mountain Mike's Pizza Rotelli Pizza & Pasta
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Mountain Mike's Pizza Rotelli Pizza & Pasta
Training On-The-Job Training: 132-134 hours Classroom Training: 53-69 hours
Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app Co-op advertising, Ad slicks
Operations Number of Employees Required to Run: 15 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  Mountain Mike's Pizza Rotelli Pizza & Pasta
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Mountain Mike's Pizza
Rotelli Pizza & Pasta
Franchise Fee
Mountain Mike's Pizza
Rotelli Pizza & Pasta
Royalty Fee
Mountain Mike's Pizza 5%
Rotelli Pizza & Pasta 6%
Advertising Fee
Mountain Mike's Pizza 3%
Rotelli Pizza & Pasta
Year Founded
Mountain Mike's Pizza 1978
Rotelli Pizza & Pasta 1999
Year Franchised
Mountain Mike's Pizza 1981
Rotelli Pizza & Pasta 1999
Term Of Agreement
Mountain Mike's Pizza
Rotelli Pizza & Pasta 10 years
Renewal Fee
Mountain Mike's Pizza
Rotelli Pizza & Pasta $5K


Business Experience Requirements

Experience
Mountain Mike's Pizza
Rotelli Pizza & Pasta General business experience

Financing Options

 
Franchise Fees
Mountain Mike's Pizza
Rotelli Pizza & Pasta
Start-up Costs
Mountain Mike's Pizza
Rotelli Pizza & Pasta
Equipment
Mountain Mike's Pizza}
Rotelli Pizza & Pasta
Inventory
Mountain Mike's Pizza
Rotelli Pizza & Pasta
Receivables
Mountain Mike's Pizza
Rotelli Pizza & Pasta
Payroll
Mountain Mike's Pizza
Rotelli Pizza & Pasta

Training & Support

Training
Mountain Mike's Pizza On-The-Job Training: 132-134 hours Classroom Training: 53-69 hours
Rotelli Pizza & Pasta
Support
Mountain Mike's Pizza Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations
Rotelli Pizza & Pasta Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing
Mountain Mike's Pizza Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Rotelli Pizza & Pasta Co-op advertising, Ad slicks
Operations
Mountain Mike's Pizza Number of Employees Required to Run: 15
Rotelli Pizza & Pasta 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Mountain Mike's Pizza
Rotelli Pizza & Pasta
Canada Expansion
Mountain Mike's Pizza
Rotelli Pizza & Pasta 0
International Expansion
Mountain Mike's Pizza
Rotelli Pizza & Pasta