Start-Up Costs and Fees |
||
| Mountain Mike's Pizza | Pizzeria Venti | |
| Investment | 207500 - 593000 | 135000 - 239000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 3% | 1% |
| Year Founded | 1978 | 0 |
| Year Franchised | 1981 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Mountain Mike's Pizza | Pizzeria Venti | |
| Experience | ||
Financing Options |
||
| Mountain Mike's Pizza | Pizzeria Venti | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Mountain Mike's Pizza | Pizzeria Venti | |
| Training | On-The-Job Training: 132-134 hours Classroom Training: 53-69 hours | |
| Support | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Number of Employees Required to Run: 15 | |
Expansion Plans |
||
| Mountain Mike's Pizza | Pizzeria Venti | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
| Franchise Fee | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
| Royalty Fee | |
| Mountain Mike's Pizza | 5% |
| Pizzeria Venti | 5% |
| Advertising Fee | |
| Mountain Mike's Pizza | 3% |
| Pizzeria Venti | 1% |
| Year Founded | |
| Mountain Mike's Pizza | 1978 |
| Pizzeria Venti | 0 |
| Year Franchised | |
| Mountain Mike's Pizza | 1981 |
| Pizzeria Venti | 0 |
| Term Of Agreement | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
| Renewal Fee | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
Business Experience Requirements |
|
| Experience | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
Financing Options |
|
| Franchise Fees | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
| Start-up Costs | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
| Equipment | |
| Mountain Mike's Pizza} | |
| Pizzeria Venti | |
| Inventory | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
| Receivables | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
| Payroll | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
Training & Support |
|
| Training | |
| Mountain Mike's Pizza | On-The-Job Training: 132-134 hours Classroom Training: 53-69 hours |
| Pizzeria Venti | |
| Support | |
| Mountain Mike's Pizza | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations |
| Pizzeria Venti | |
| Marketing | |
| Mountain Mike's Pizza | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Pizzeria Venti | |
| Operations | |
| Mountain Mike's Pizza | Number of Employees Required to Run: 15 |
| Pizzeria Venti | |
Expansion Plans |
|
| US Expansion | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
| Canada Expansion | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |
| International Expansion | |
| Mountain Mike's Pizza | |
| Pizzeria Venti | |