Start-Up Costs and Fees |
||
| Moe's Italian Sandwiches | New York NY Fresh Deli | |
| Investment | 93500 - 159500 | 86000 - 150000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 6% |
| Advertising Fee | 1%local +1%Nat'l | |
| Year Founded | 1959 | 2001 |
| Year Franchised | 1993 | 2002 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Moe's Italian Sandwiches | New York NY Fresh Deli | |
| Experience | General business experience | |
Financing Options |
||
| Moe's Italian Sandwiches | New York NY Fresh Deli | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Moe's Italian Sandwiches | New York NY Fresh Deli | |
| Training | A designated manager and one employee must attend and successfully complete the training program established by the company at one of our training locations to be designated | |
| Support | *You will receive Moe's Operation Manual which covers the many important aspects of your business operation. *As manuals are updated, revisions will be sent to you. *You will receive regular visits from our field reps who will consult with you and offer useful advice and counsel on your operation. *We have quarterly meetings to provide you with the ongoing training and tools you will need to operate a successful Moe's Italian Sandwich Franchise. | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Co-op advertising, Ad slicks | |
| Operations | Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Moe's Italian Sandwiches | New York NY Fresh Deli | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | |
| Franchise Fee | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | |
| Royalty Fee | |
| Moe's Italian Sandwiches | 5% |
| New York NY Fresh Deli | 6% |
| Advertising Fee | |
| Moe's Italian Sandwiches | 1%local +1%Nat'l |
| New York NY Fresh Deli | |
| Year Founded | |
| Moe's Italian Sandwiches | 1959 |
| New York NY Fresh Deli | 2001 |
| Year Franchised | |
| Moe's Italian Sandwiches | 1993 |
| New York NY Fresh Deli | 2002 |
| Term Of Agreement | |
| Moe's Italian Sandwiches | 10+15+15 |
| New York NY Fresh Deli | 10 years |
| Renewal Fee | |
| Moe's Italian Sandwiches | Then current fee |
| New York NY Fresh Deli | |
Business Experience Requirements |
|
| Experience | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | General business experience |
Financing Options |
|
| Franchise Fees | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | |
| Start-up Costs | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | |
| Equipment | |
| Moe's Italian Sandwiches} | |
| New York NY Fresh Deli | |
| Inventory | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | |
| Receivables | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | |
| Payroll | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | |
Training & Support |
|
| Training | |
| Moe's Italian Sandwiches | A designated manager and one employee must attend and successfully complete the training program established by the company at one of our training locations to be designated |
| New York NY Fresh Deli | |
| Support | |
| Moe's Italian Sandwiches | *You will receive Moe's Operation Manual which covers the many important aspects of your business operation. *As manuals are updated, revisions will be sent to you. *You will receive regular visits from our field reps who will consult with you and offer useful advice and counsel on your operation. *We have quarterly meetings to provide you with the ongoing training and tools you will need to operate a successful Moe's Italian Sandwich Franchise. |
| New York NY Fresh Deli | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | Co-op advertising, Ad slicks |
| Operations | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| Canada Expansion | |
| Moe's Italian Sandwiches | 0 |
| New York NY Fresh Deli | |
| International Expansion | |
| Moe's Italian Sandwiches | |
| New York NY Fresh Deli | |