Start-Up Costs and Fees |
||
| Modern Market Eatery | Brixx Wood Fired Pizza | |
| Investment | 755000 - 1440500 | 793988 - 1298198 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 1%Nat'l+1%Loc. | |
| Year Founded | 2009 | 1998 |
| Year Franchised | 2020 | 2007 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Modern Market Eatery | Brixx Wood Fired Pizza | |
| Experience | ||
Financing Options |
||
| Modern Market Eatery | Brixx Wood Fired Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Modern Market Eatery | Brixx Wood Fired Pizza | |
| Training | * Comprehensive training * Refresher training * Field training * Sales and marketing training * Administration and reporting training | |
| Support | # Scheduled visits from field representatives # Direct phone support from home office # Newsletter and updates # System-wide meetings and conferences tailored to your needs | |
| Marketing | * Brand guide and on-line tool kit for fully * realizing the power of the Brixx brand Promotional strategies * Website customized for your location * Library of promotional materials, including ads, direct mailers, flyers, radio and television commercials and more * Marketing, advertising and public relations guidance * Promotion through corporate website * Benefit of system-wide contests and promotions | |
| Operations | ||
Expansion Plans |
||
| Modern Market Eatery | Brixx Wood Fired Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
| Franchise Fee | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
| Royalty Fee | |
| Modern Market Eatery | 5% |
| Brixx Wood Fired Pizza | |
| Advertising Fee | |
| Modern Market Eatery | 1%Nat'l+1%Loc. |
| Brixx Wood Fired Pizza | |
| Year Founded | |
| Modern Market Eatery | 2009 |
| Brixx Wood Fired Pizza | 1998 |
| Year Franchised | |
| Modern Market Eatery | 2020 |
| Brixx Wood Fired Pizza | 2007 |
| Term Of Agreement | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
| Renewal Fee | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
Business Experience Requirements |
|
| Experience | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
Financing Options |
|
| Franchise Fees | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
| Start-up Costs | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
| Equipment | |
| Modern Market Eatery} | |
| Brixx Wood Fired Pizza | |
| Inventory | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
| Receivables | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
| Payroll | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
Training & Support |
|
| Training | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | * Comprehensive training * Refresher training * Field training * Sales and marketing training * Administration and reporting training |
| Support | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | # Scheduled visits from field representatives # Direct phone support from home office # Newsletter and updates # System-wide meetings and conferences tailored to your needs |
| Marketing | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | * Brand guide and on-line tool kit for fully * realizing the power of the Brixx brand Promotional strategies * Website customized for your location * Library of promotional materials, including ads, direct mailers, flyers, radio and television commercials and more * Marketing, advertising and public relations guidance * Promotion through corporate website * Benefit of system-wide contests and promotions |
| Operations | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
Expansion Plans |
|
| US Expansion | |
| Modern Market Eatery | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Brixx Wood Fired Pizza | |
| Canada Expansion | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |
| International Expansion | |
| Modern Market Eatery | |
| Brixx Wood Fired Pizza | |