Me-N-Ed's Pizzerias vs Mark's Pizzeria Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Me-N-Ed's Pizzerias vs Mark's Pizzeria including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Me-N-Ed's Pizzerias Mark's Pizzeria
Investment 175000 - 486000 125000 - 150000
Franchise Fee 0 0
Royalty Fee 5% 3%
Advertising Fee
Year Founded 1958 1982
Year Franchised 1958 1995
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Me-N-Ed's Pizzerias Mark's Pizzeria
Experience

Financing Options
  Me-N-Ed's Pizzerias Mark's Pizzeria
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support
  Me-N-Ed's Pizzerias Mark's Pizzeria
Training Available at headquarters, Available at franchisee's location, Opening support As needed
Support Newsletter, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing Ad slicks, Regional advertising Co-op advertising, Ad slicks, Regional advertising
Operations 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 - 25 Absentee ownership of franchise is allowed. Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans
  Me-N-Ed's Pizzerias Mark's Pizzeria
US Expansion Connecticut, Florida, Georgia, Maryland, North Carolina, New York, Ohio, Pennsylvania, South Carolina, Virginia, Vermont,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile
Investment
Me-N-Ed's Pizzerias
Mark's Pizzeria
Franchise Fee
Me-N-Ed's Pizzerias
Mark's Pizzeria
Royalty Fee
Me-N-Ed's Pizzerias 5%
Mark's Pizzeria 3%
Advertising Fee
Me-N-Ed's Pizzerias
Mark's Pizzeria
Year Founded
Me-N-Ed's Pizzerias 1958
Mark's Pizzeria 1982
Year Franchised
Me-N-Ed's Pizzerias 1958
Mark's Pizzeria 1995
Term Of Agreement
Me-N-Ed's Pizzerias
Mark's Pizzeria 15 years
Renewal Fee
Me-N-Ed's Pizzerias $1.5K
Mark's Pizzeria 1/3 current franchise fee


Business Experience Requirements
Experience
Me-N-Ed's Pizzerias
Mark's Pizzeria

Financing Options
 
Franchise Fees
Me-N-Ed's Pizzerias No
Mark's Pizzeria No
Start-up Costs
Me-N-Ed's Pizzerias
Mark's Pizzeria
Equipment
Me-N-Ed's Pizzerias}
Mark's Pizzeria
Inventory
Me-N-Ed's Pizzerias
Mark's Pizzeria
Receivables
Me-N-Ed's Pizzerias
Mark's Pizzeria
Payroll
Me-N-Ed's Pizzerias
Mark's Pizzeria

Training & Support
Training
Me-N-Ed's Pizzerias Available at headquarters, Available at franchisee's location, Opening support
Mark's Pizzeria As needed
Support
Me-N-Ed's Pizzerias Newsletter, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Mark's Pizzeria Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing
Me-N-Ed's Pizzerias Ad slicks, Regional advertising
Mark's Pizzeria Co-op advertising, Ad slicks, Regional advertising
Operations
Me-N-Ed's Pizzerias 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 - 25 Absentee ownership of franchise is allowed.
Mark's Pizzeria Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans
US Expansion
Me-N-Ed's Pizzerias
Mark's Pizzeria Connecticut, Florida, Georgia, Maryland, North Carolina, New York, Ohio, Pennsylvania, South Carolina, Virginia, Vermont,
Canada Expansion
Me-N-Ed's Pizzerias
Mark's Pizzeria
International Expansion
Me-N-Ed's Pizzerias
Mark's Pizzeria