Start-Up Costs and Fees |
||
| Mark's Pizzeria | City Bites | |
| Investment | 125000 - 150000 | 186500 - 394500 |
| Franchise Fee | 0 | |
| Royalty Fee | 3% | 5% |
| Advertising Fee | 1% | |
| Year Founded | 1982 | 1986 |
| Year Franchised | 1995 | 2007 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Mark's Pizzeria | City Bites | |
| Experience | ||
Financing Options |
||
| Mark's Pizzeria | City Bites | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Mark's Pizzeria | City Bites | |
| Training | As needed | |
| Support | Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | C.B. Franchise Systems comprises a wealth of experienced restaurant professionals committed to your success. We provide franchisees a turn key solution beginning with a thorough management training program and opening and ongoing operational support. We provide proprietary products like our famous made from scratch cookies as well as marketing materials. We offer third party resources with experienced restaurant professionals in the following fields: real estate acquisition and negotiation services, information technology, and corporate services including payroll processing, insurance, benefits and accounting. Our efforts are focused to make your venture successful and profitable. We look forward to meeting you and beginning the journey of a rewarding and profitable partnership. |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Mark's Pizzeria | City Bites | |
| US Expansion | Connecticut, Florida, Georgia, Maryland, North Carolina, New York, Ohio, Pennsylvania, South Carolina, Virginia, Vermont, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Mark's Pizzeria | |
| City Bites | |
| Franchise Fee | |
| Mark's Pizzeria | |
| City Bites | |
| Royalty Fee | |
| Mark's Pizzeria | 3% |
| City Bites | 5% |
| Advertising Fee | |
| Mark's Pizzeria | |
| City Bites | 1% |
| Year Founded | |
| Mark's Pizzeria | 1982 |
| City Bites | 1986 |
| Year Franchised | |
| Mark's Pizzeria | 1995 |
| City Bites | 2007 |
| Term Of Agreement | |
| Mark's Pizzeria | 15 years |
| City Bites | 10 years |
| Renewal Fee | |
| Mark's Pizzeria | 1/3 current franchise fee |
| City Bites | |
Business Experience Requirements |
|
| Experience | |
| Mark's Pizzeria | |
| City Bites | |
Financing Options |
|
| Franchise Fees | |
| Mark's Pizzeria | No |
| City Bites | No |
| Start-up Costs | |
| Mark's Pizzeria | |
| City Bites | |
| Equipment | |
| Mark's Pizzeria} | |
| City Bites | |
| Inventory | |
| Mark's Pizzeria | |
| City Bites | |
| Receivables | |
| Mark's Pizzeria | |
| City Bites | |
| Payroll | |
| Mark's Pizzeria | |
| City Bites | |
Training & Support |
|
| Training | |
| Mark's Pizzeria | As needed |
| City Bites | |
| Support | |
| Mark's Pizzeria | Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations |
| City Bites | C.B. Franchise Systems comprises a wealth of experienced restaurant professionals committed to your success. We provide franchisees a turn key solution beginning with a thorough management training program and opening and ongoing operational support. We provide proprietary products like our famous made from scratch cookies as well as marketing materials. We offer third party resources with experienced restaurant professionals in the following fields: real estate acquisition and negotiation services, information technology, and corporate services including payroll processing, insurance, benefits and accounting. Our efforts are focused to make your venture successful and profitable. We look forward to meeting you and beginning the journey of a rewarding and profitable partnership. |
| Marketing | |
| Mark's Pizzeria | Co-op advertising, Ad slicks, Regional advertising |
| City Bites | |
| Operations | |
| Mark's Pizzeria | Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) |
| City Bites | |
Expansion Plans |
|
| US Expansion | |
| Mark's Pizzeria | Connecticut, Florida, Georgia, Maryland, North Carolina, New York, Ohio, Pennsylvania, South Carolina, Virginia, Vermont, |
| City Bites | |
| Canada Expansion | |
| Mark's Pizzeria | |
| City Bites | |
| International Expansion | |
| Mark's Pizzeria | |
| City Bites | |