Maki of Japan vs Rasoee Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Maki of Japan vs Rasoee including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Maki of Japan Rasoee
Investment 330000 - 475000 200000 - 275000
Franchise Fee
Royalty Fee 6% 6%
Advertising Fee 2%
Year Founded 1991 1996
Year Franchised 2001 2007
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Maki of Japan Rasoee
Experience

Financing Options

  Maki of Japan Rasoee
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Maki of Japan Rasoee
Training Rasoee has organized a comprehensive training program for our franchisees. Our training program principally focuses on food preparation, restaurant operations, inventory management and financial / legal obligations required to run a company. The food preparation segment of the program is Rasoee's key advantage in the industry. Our proprietary production systems allow minimum staffing and minimal product knowledge, while delivering award- winning gourmet cuisine within minutes.
Support Rasoee Chefs and management team are continuously developing new recipes to keep up with current food trends (no trans fats, Omega-3/multigrain Naan breads) in the dynamic world of foodservice. The Rasoee franchise partnership will provide all the tools needed to comfortably run the Rasoee restau- rant throughout the process. We have carefully designed the system in order to allow the franchisee to focus largely on the guest experience and build the business with personal relationships; while the business and food production details run meticulously in parallel.
Marketing
Operations

Expansion Plans

  Maki of Japan Rasoee
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Maki of Japan
Rasoee
Franchise Fee
Maki of Japan
Rasoee
Royalty Fee
Maki of Japan 6%
Rasoee 6%
Advertising Fee
Maki of Japan
Rasoee 2%
Year Founded
Maki of Japan 1991
Rasoee 1996
Year Franchised
Maki of Japan 2001
Rasoee 2007
Term Of Agreement
Maki of Japan 10 years
Rasoee
Renewal Fee
Maki of Japan $55,000
Rasoee


Business Experience Requirements

Experience
Maki of Japan
Rasoee

Financing Options

 
Franchise Fees
Maki of Japan No
Rasoee No
Start-up Costs
Maki of Japan
Rasoee
Equipment
Maki of Japan}
Rasoee
Inventory
Maki of Japan
Rasoee
Receivables
Maki of Japan
Rasoee
Payroll
Maki of Japan
Rasoee

Training & Support

Training
Maki of Japan
Rasoee Rasoee has organized a comprehensive training program for our franchisees. Our training program principally focuses on food preparation, restaurant operations, inventory management and financial / legal obligations required to run a company. The food preparation segment of the program is Rasoee's key advantage in the industry. Our proprietary production systems allow minimum staffing and minimal product knowledge, while delivering award- winning gourmet cuisine within minutes.
Support
Maki of Japan
Rasoee Rasoee Chefs and management team are continuously developing new recipes to keep up with current food trends (no trans fats, Omega-3/multigrain Naan breads) in the dynamic world of foodservice. The Rasoee franchise partnership will provide all the tools needed to comfortably run the Rasoee restau- rant throughout the process. We have carefully designed the system in order to allow the franchisee to focus largely on the guest experience and build the business with personal relationships; while the business and food production details run meticulously in parallel.
Marketing
Maki of Japan
Rasoee
Operations
Maki of Japan
Rasoee

Expansion Plans

US Expansion
Maki of Japan
Rasoee
Canada Expansion
Maki of Japan 0
Rasoee
International Expansion
Maki of Japan
Rasoee