Start-Up Costs and Fees |
||
| Madisons New York Grill & Bar | Virginia Barbeque | |
| Investment | 175000 - 500000 | 81500 - 221500 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | 6% |
| Advertising Fee | ||
| Year Founded | 0 | 2000 |
| Year Franchised | 0 | 2004 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Madisons New York Grill & Bar | Virginia Barbeque | |
| Experience | Industry experience General business experience Marketing skills | |
Financing Options |
||
| Madisons New York Grill & Bar | Virginia Barbeque | |
| Franchise Fees | No | Yes |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Madisons New York Grill & Bar | Virginia Barbeque | |
| Training | ||
| Support | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | |
| Marketing | Co-op advertising, Regional advertising | |
| Operations | 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 6 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Madisons New York Grill & Bar | Virginia Barbeque | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | North East, South East, |
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |
| Franchise Fee | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |
| Royalty Fee | |
| Madisons New York Grill & Bar | 6% |
| Virginia Barbeque | 6% |
| Advertising Fee | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |
| Year Founded | |
| Madisons New York Grill & Bar | 0 |
| Virginia Barbeque | 2000 |
| Year Franchised | |
| Madisons New York Grill & Bar | 0 |
| Virginia Barbeque | 2004 |
| Term Of Agreement | |
| Madisons New York Grill & Bar | 10 years |
| Virginia Barbeque | 10 years |
| Renewal Fee | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |
Business Experience Requirements |
|
| Experience | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | Industry experience General business experience Marketing skills |
Financing Options |
|
| Franchise Fees | |
| Madisons New York Grill & Bar | No |
| Virginia Barbeque | No |
| Start-up Costs | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |
| Equipment | |
| Madisons New York Grill & Bar} | |
| Virginia Barbeque | |
| Inventory | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |
| Receivables | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |
| Payroll | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |
Training & Support |
|
| Training | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |
| Support | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations |
| Marketing | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | Co-op advertising, Regional advertising |
| Operations | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 6 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Madisons New York Grill & Bar | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Virginia Barbeque | North East, South East, |
| Canada Expansion | |
| Madisons New York Grill & Bar | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| Virginia Barbeque | |
| International Expansion | |
| Madisons New York Grill & Bar | |
| Virginia Barbeque | |