Start-Up Costs and Fees |
||
| Lenny's Sub Shop | Port Of Subs | |
| Investment | 188216 - 396146 | 214500 - 397100 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5.50% |
| Advertising Fee | 2% | 1% |
| Year Founded | 1998 | 1972 |
| Year Franchised | 2001 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Lenny's Sub Shop | Port Of Subs | |
| Experience | ||
Financing Options |
||
| Lenny's Sub Shop | Port Of Subs | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Lenny's Sub Shop | Port Of Subs | |
| Training | Our motto is More Food, More Taste, More Personality! - and that includes more training too. We do more than just give you our recipes and well wishes. Training begins the minute you sign your franchise agreement. You are given a self-paced study program to prepare you for our extensive classroom and restaurant training. After you learn the basics you get to experience a new restaurant opening with our operations team prior to opening your own restaurant. We guide you through every step to ensure you're ready to spread the "Lenny's magic" in your community. On-The-Job Training: 196 hours Classroom Training: 40 hours Additional Training: As needed | Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant. |
| Support | From the moment you sign on until after your store opens, we are with you every step of the way. We will assist you in site selection and building out your restaurant. We will train you in all aspects of operating your restaurant and our support doesn't stop once you start your business. From our prized recipe specifications, to our streamlined operations manual, to our ongoing operational support, we are here for you. Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 8 - 10 | |
Expansion Plans |
||
| Lenny's Sub Shop | Port Of Subs | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming |
| Canada Expansion | 0 | 0 |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Lenny's Sub Shop | |
| Port Of Subs | |
| Franchise Fee | |
| Lenny's Sub Shop | |
| Port Of Subs | |
| Royalty Fee | |
| Lenny's Sub Shop | 6% |
| Port Of Subs | 5.50% |
| Advertising Fee | |
| Lenny's Sub Shop | 2% |
| Port Of Subs | 1% |
| Year Founded | |
| Lenny's Sub Shop | 1998 |
| Port Of Subs | 1972 |
| Year Franchised | |
| Lenny's Sub Shop | 2001 |
| Port Of Subs | 1985 |
| Term Of Agreement | |
| Lenny's Sub Shop | |
| Port Of Subs | 10 years |
| Renewal Fee | |
| Lenny's Sub Shop | |
| Port Of Subs | |
Business Experience Requirements |
|
| Experience | |
| Lenny's Sub Shop | |
| Port Of Subs | |
Financing Options |
|
| Franchise Fees | |
| Lenny's Sub Shop | |
| Port Of Subs | |
| Start-up Costs | |
| Lenny's Sub Shop | |
| Port Of Subs | |
| Equipment | |
| Lenny's Sub Shop} | |
| Port Of Subs | |
| Inventory | |
| Lenny's Sub Shop | |
| Port Of Subs | |
| Receivables | |
| Lenny's Sub Shop | |
| Port Of Subs | |
| Payroll | |
| Lenny's Sub Shop | |
| Port Of Subs | |
Training & Support |
|
| Training | |
| Lenny's Sub Shop | Our motto is More Food, More Taste, More Personality! - and that includes more training too. We do more than just give you our recipes and well wishes. Training begins the minute you sign your franchise agreement. You are given a self-paced study program to prepare you for our extensive classroom and restaurant training. After you learn the basics you get to experience a new restaurant opening with our operations team prior to opening your own restaurant. We guide you through every step to ensure you're ready to spread the "Lenny's magic" in your community. On-The-Job Training: 196 hours Classroom Training: 40 hours Additional Training: As needed |
| Port Of Subs | Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant. |
| Support | |
| Lenny's Sub Shop | From the moment you sign on until after your store opens, we are with you every step of the way. We will assist you in site selection and building out your restaurant. We will train you in all aspects of operating your restaurant and our support doesn't stop once you start your business. From our prized recipe specifications, to our streamlined operations manual, to our ongoing operational support, we are here for you. Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Port Of Subs | |
| Marketing | |
| Lenny's Sub Shop | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Port Of Subs | |
| Operations | |
| Lenny's Sub Shop | Absentee Ownership Allowed Number of Employees Required to Run: 8 - 10 |
| Port Of Subs | |
Expansion Plans |
|
| US Expansion | |
| Lenny's Sub Shop | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Port Of Subs | Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming |
| Canada Expansion | |
| Lenny's Sub Shop | 0 |
| Port Of Subs | 0 |
| International Expansion | |
| Lenny's Sub Shop | |
| Port Of Subs | |