Start-Up Costs and Fees |
||
| KEO Asian Cuisine | Teriyaki Experience | |
| Investment | 221500 - 425000 | 235000 - 491500 |
| Franchise Fee | ||
| Royalty Fee | 6% | 6% |
| Advertising Fee | ||
| Year Founded | 2007 | 1986 |
| Year Franchised | 2009 | 1987 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| KEO Asian Cuisine | Teriyaki Experience | |
| Experience | ||
Financing Options |
||
| KEO Asian Cuisine | Teriyaki Experience | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| KEO Asian Cuisine | Teriyaki Experience | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| KEO Asian Cuisine | Teriyaki Experience | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Franchise Fee | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Royalty Fee | |
| KEO Asian Cuisine | 6% |
| Teriyaki Experience | 6% |
| Advertising Fee | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Year Founded | |
| KEO Asian Cuisine | 2007 |
| Teriyaki Experience | 1986 |
| Year Franchised | |
| KEO Asian Cuisine | 2009 |
| Teriyaki Experience | 1987 |
| Term Of Agreement | |
| KEO Asian Cuisine | 10 years |
| Teriyaki Experience | |
| Renewal Fee | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
Business Experience Requirements |
|
| Experience | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
Financing Options |
|
| Franchise Fees | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Start-up Costs | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Equipment | |
| KEO Asian Cuisine} | |
| Teriyaki Experience | |
| Inventory | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Receivables | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Payroll | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
Training & Support |
|
| Training | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Support | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Marketing | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
| Operations | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |
Expansion Plans |
|
| US Expansion | |
| KEO Asian Cuisine | |
| Teriyaki Experience | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| KEO Asian Cuisine | |
| Teriyaki Experience | 0 |
| International Expansion | |
| KEO Asian Cuisine | |
| Teriyaki Experience | |