Start-Up Costs and Fees |
||
| Johnny Brusco's | Boston's Restaurant & Sports Bar | |
| Investment | 303200 - 770000 | 600000 - 3057500 |
| Franchise Fee | ||
| Royalty Fee | 4-5% | 5% |
| Advertising Fee | 2% | |
| Year Founded | 1977 | 1964 |
| Year Franchised | 1995 | 1978 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Johnny Brusco's | Boston's Restaurant & Sports Bar | |
| Experience | To be considered as a candidate for a Boston's franchise, you (or your partnership) must be able to demonstrate at least $1,500,000 in net worth and at least $600,000 in liquid capital to invest in this business. Conversion requirements may be less. | |
Financing Options |
||
| Johnny Brusco's | Boston's Restaurant & Sports Bar | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Johnny Brusco's | Boston's Restaurant & Sports Bar | |
| Training | 1. Atlanta, GA 4 Weeks minimum 2. Memphis, TN 4 Weeks minimum 3. Dallas, TX 4 Weeks minimum | Experienced trainers partner with the franchisees to offer ongoing individualized training and support. The team uses various training methods to increase knowledge around operations, functional roles within the restaurant, POS features and management fundamentals. |
| Support | Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Regional or National Meetings 800 Telephone Hotline: | |
| Marketing | Franchisees will receive support on an individual and regional level in the form of highly targeted print and broadcast advertising, media buying, public relations and promotions. Field Marketing Managers support the franchisees with all marketing initiatives and help implement localized programs. | |
| Operations | Average Number of Employees: 8 Full-time, 8 Part-time Passive Ownership: Allowed, But Discouraged | |
Expansion Plans |
||
| Johnny Brusco's | Boston's Restaurant & Sports Bar | |
| US Expansion | Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee, Texas | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |
| Franchise Fee | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |
| Royalty Fee | |
| Johnny Brusco's | 4-5% |
| Boston's Restaurant & Sports Bar | 5% |
| Advertising Fee | |
| Johnny Brusco's | 2% |
| Boston's Restaurant & Sports Bar | |
| Year Founded | |
| Johnny Brusco's | 1977 |
| Boston's Restaurant & Sports Bar | 1964 |
| Year Franchised | |
| Johnny Brusco's | 1995 |
| Boston's Restaurant & Sports Bar | 1978 |
| Term Of Agreement | |
| Johnny Brusco's | 10 years +10 |
| Boston's Restaurant & Sports Bar | |
| Renewal Fee | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |
Business Experience Requirements |
|
| Experience | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | To be considered as a candidate for a Boston's franchise, you (or your partnership) must be able to demonstrate at least $1,500,000 in net worth and at least $600,000 in liquid capital to invest in this business. Conversion requirements may be less. |
Financing Options |
|
| Franchise Fees | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |
| Start-up Costs | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |
| Equipment | |
| Johnny Brusco's} | |
| Boston's Restaurant & Sports Bar | |
| Inventory | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |
| Receivables | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |
| Payroll | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |
Training & Support |
|
| Training | |
| Johnny Brusco's | 1. Atlanta, GA 4 Weeks minimum 2. Memphis, TN 4 Weeks minimum 3. Dallas, TX 4 Weeks minimum |
| Boston's Restaurant & Sports Bar | Experienced trainers partner with the franchisees to offer ongoing individualized training and support. The team uses various training methods to increase knowledge around operations, functional roles within the restaurant, POS features and management fundamentals. |
| Support | |
| Johnny Brusco's | Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Regional or National Meetings 800 Telephone Hotline: |
| Boston's Restaurant & Sports Bar | |
| Marketing | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | Franchisees will receive support on an individual and regional level in the form of highly targeted print and broadcast advertising, media buying, public relations and promotions. Field Marketing Managers support the franchisees with all marketing initiatives and help implement localized programs. |
| Operations | |
| Johnny Brusco's | Average Number of Employees: 8 Full-time, 8 Part-time Passive Ownership: Allowed, But Discouraged |
| Boston's Restaurant & Sports Bar | |
Expansion Plans |
|
| US Expansion | |
| Johnny Brusco's | Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee, Texas |
| Boston's Restaurant & Sports Bar | |
| Canada Expansion | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |
| International Expansion | |
| Johnny Brusco's | |
| Boston's Restaurant & Sports Bar | |