Start-Up Costs and Fees |
||
| Jet's Pizza | San Francisco Sourdough Eatery | |
| Investment | 437500 - 631000 | 150400 - 293800 |
| Franchise Fee | ||
| Royalty Fee | 8%-10% | 6% |
| Advertising Fee | Up to 1% | 2% |
| Year Founded | 1978 | 1999 |
| Year Franchised | 1990 | 2003 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Jet's Pizza | San Francisco Sourdough Eatery | |
| Experience | General business experience Customer service & management skills | Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth |
Financing Options |
||
| Jet's Pizza | San Francisco Sourdough Eatery | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Jet's Pizza | San Francisco Sourdough Eatery | |
| Training | On-The-Job Training: 270 hours Classroom Training: 30 hours | Classroom Training: 7 days |
| Support | Newsletter Meetings/Conventions Grand Opening Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing | Co-op Advertising Ad Templates National Media Regional Advertising |
| Operations | International franchisees required to buy multiple units/master licenses; 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (99% of current franchisees are owner/operators) | Absentee Ownership Allowed Number of Employees Required to Run: 10 |
Expansion Plans |
||
| Jet's Pizza | San Francisco Sourdough Eatery | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Jet's Pizza | |
| San Francisco Sourdough Eatery | |
| Franchise Fee | |
| Jet's Pizza | |
| San Francisco Sourdough Eatery | |
| Royalty Fee | |
| Jet's Pizza | 8%-10% |
| San Francisco Sourdough Eatery | 6% |
| Advertising Fee | |
| Jet's Pizza | Up to 1% |
| San Francisco Sourdough Eatery | 2% |
| Year Founded | |
| Jet's Pizza | 1978 |
| San Francisco Sourdough Eatery | 1999 |
| Year Franchised | |
| Jet's Pizza | 1990 |
| San Francisco Sourdough Eatery | 2003 |
| Term Of Agreement | |
| Jet's Pizza | 10 years |
| San Francisco Sourdough Eatery | 10 years |
| Renewal Fee | |
| Jet's Pizza | $2K |
| San Francisco Sourdough Eatery | |
Business Experience Requirements |
|
| Experience | |
| Jet's Pizza | General business experience Customer service & management skills |
| San Francisco Sourdough Eatery | Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth |
Financing Options |
|
| Franchise Fees | |
| Jet's Pizza | No |
| San Francisco Sourdough Eatery | No |
| Start-up Costs | |
| Jet's Pizza | |
| San Francisco Sourdough Eatery | |
| Equipment | |
| Jet's Pizza} | |
| San Francisco Sourdough Eatery | |
| Inventory | |
| Jet's Pizza | |
| San Francisco Sourdough Eatery | |
| Receivables | |
| Jet's Pizza | |
| San Francisco Sourdough Eatery | |
| Payroll | |
| Jet's Pizza | |
| San Francisco Sourdough Eatery | |
Training & Support |
|
| Training | |
| Jet's Pizza | On-The-Job Training: 270 hours Classroom Training: 30 hours |
| San Francisco Sourdough Eatery | Classroom Training: 7 days |
| Support | |
| Jet's Pizza | Newsletter Meetings/Conventions Grand Opening Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| San Francisco Sourdough Eatery | Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations |
| Marketing | |
| Jet's Pizza | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing |
| San Francisco Sourdough Eatery | Co-op Advertising Ad Templates National Media Regional Advertising |
| Operations | |
| Jet's Pizza | International franchisees required to buy multiple units/master licenses; 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (99% of current franchisees are owner/operators) |
| San Francisco Sourdough Eatery | Absentee Ownership Allowed Number of Employees Required to Run: 10 |
Expansion Plans |
|
| US Expansion | |
| Jet's Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| San Francisco Sourdough Eatery | |
| Canada Expansion | |
| Jet's Pizza | 0 |
| San Francisco Sourdough Eatery | |
| International Expansion | |
| Jet's Pizza | |
| San Francisco Sourdough Eatery | |