Start-Up Costs and Fees |
||
| Jamba | Yogurt Lab | |
| Investment | 164750 - 563100 | 313500 - 557000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 6% of Gross Revenues |
| Advertising Fee | 3% | 1% local |
| Year Founded | 1990 | 2011 |
| Year Franchised | 1994 | 2013 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Jamba | Yogurt Lab | |
| Experience | We’re looking for like minded individuals who share the same passion for helping others live a healthier, higher quality life. As a Jamba Franchise Owner you should share our vision for providing an industry-leading product and understand the importance that exceptional service plays in a businesses’ success. Having experience in restaurants, food service or retail is not essential, but is considered an advantage toward being approved as a new Jamba Franchise Owner. | |
Financing Options |
||
| Jamba | Yogurt Lab | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Jamba | Yogurt Lab | |
| Training | We train you to manage a Jamba Juice unit, and we'll train your team to help ensure a successful opening. | Before you open your Store, we will train you and one of your manager-level employees to operate a YOGURT L AB Store. We will provide approximately eight days of training (although the specific number of days depends on our opinion of your experience and needs) in Minneapolis, Minnesota, or another location we designate. You must attend the entire training program. Additional people beyond the first two may attend initial training if you pay our then- current training charge for each additional person (currently $500 per person per day). You also must pay for all travel and living expenses that you and your employees incur and for your employees' wages and workers' compensation insurance while they attend our initial training program. Training will occur after you sign the Franchise Agreement and while you are developing the Store. You and your attendees must complete the entire training program to our satisfaction before you may open your Store |
| Support | Jamba offers Franchise Owners the following types of support: Real Estate Selection Construction Initial Training On-Going operational support Accounting and financial coaching Annual Meetings Periodic site visits Marketing | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Jamba | Yogurt Lab | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Jamba | |
| Yogurt Lab | |
| Franchise Fee | |
| Jamba | |
| Yogurt Lab | |
| Royalty Fee | |
| Jamba | 6% |
| Yogurt Lab | 6% of Gross Revenues |
| Advertising Fee | |
| Jamba | 3% |
| Yogurt Lab | 1% local |
| Year Founded | |
| Jamba | 1990 |
| Yogurt Lab | 2011 |
| Year Franchised | |
| Jamba | 1994 |
| Yogurt Lab | 2013 |
| Term Of Agreement | |
| Jamba | |
| Yogurt Lab | 10 years |
| Renewal Fee | |
| Jamba | |
| Yogurt Lab | |
Business Experience Requirements |
|
| Experience | |
| Jamba | We’re looking for like minded individuals who share the same passion for helping others live a healthier, higher quality life. As a Jamba Franchise Owner you should share our vision for providing an industry-leading product and understand the importance that exceptional service plays in a businesses’ success. Having experience in restaurants, food service or retail is not essential, but is considered an advantage toward being approved as a new Jamba Franchise Owner. |
| Yogurt Lab | |
Financing Options |
|
| Franchise Fees | |
| Jamba | |
| Yogurt Lab | |
| Start-up Costs | |
| Jamba | |
| Yogurt Lab | |
| Equipment | |
| Jamba} | |
| Yogurt Lab | |
| Inventory | |
| Jamba | |
| Yogurt Lab | |
| Receivables | |
| Jamba | |
| Yogurt Lab | |
| Payroll | |
| Jamba | |
| Yogurt Lab | |
Training & Support |
|
| Training | |
| Jamba | We train you to manage a Jamba Juice unit, and we'll train your team to help ensure a successful opening. |
| Yogurt Lab | Before you open your Store, we will train you and one of your manager-level employees to operate a YOGURT L AB Store. We will provide approximately eight days of training (although the specific number of days depends on our opinion of your experience and needs) in Minneapolis, Minnesota, or another location we designate. You must attend the entire training program. Additional people beyond the first two may attend initial training if you pay our then- current training charge for each additional person (currently $500 per person per day). You also must pay for all travel and living expenses that you and your employees incur and for your employees' wages and workers' compensation insurance while they attend our initial training program. Training will occur after you sign the Franchise Agreement and while you are developing the Store. You and your attendees must complete the entire training program to our satisfaction before you may open your Store |
| Support | |
| Jamba | Jamba offers Franchise Owners the following types of support: Real Estate Selection Construction Initial Training On-Going operational support Accounting and financial coaching Annual Meetings Periodic site visits Marketing |
| Yogurt Lab | |
| Marketing | |
| Jamba | |
| Yogurt Lab | |
| Operations | |
| Jamba | |
| Yogurt Lab | |
Expansion Plans |
|
| US Expansion | |
| Jamba | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Yogurt Lab | |
| Canada Expansion | |
| Jamba | 0 |
| Yogurt Lab | |
| International Expansion | |
| Jamba | |
| Yogurt Lab | |