Start-Up Costs and Fees |
||
| Izzo's Illegal Burrito | Panchero's Mexican Grill | |
| Investment | 380500 - 744900 | 404325 - 931000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | ||
| Year Founded | 2001 | 1992 |
| Year Franchised | 2006 | 1995 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Izzo's Illegal Burrito | Panchero's Mexican Grill | |
| Experience | * First and foremost, do you LOVE burritos? Like, really, really love them? In the platonic, brother/sister sort of way. * Do you have previous experience operating a restaurant? If you do, it's a plus. If you don't, that's perfectly okay too. * Do you like the sound of working with Pancheros to devise a market development plan? And then bringing that plan to living, breathing, burrito-moving life? * Do you have knowledge of the market in which you'll be operating? Wikipedia knowledge doesn't count. * Are you qualified financially? That is to say, do you have a net worth of $750,000? And is $250,000 of that liquid? | |
Financing Options |
||
| Izzo's Illegal Burrito | Panchero's Mexican Grill | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Izzo's Illegal Burrito | Panchero's Mexican Grill | |
| Training | * Available at headquarters: 12 days * At franchisee's location: 7 days | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Izzo's Illegal Burrito | Panchero's Mexican Grill | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
| Franchise Fee | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
| Royalty Fee | |
| Izzo's Illegal Burrito | 5% |
| Panchero's Mexican Grill | 5% |
| Advertising Fee | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
| Year Founded | |
| Izzo's Illegal Burrito | 2001 |
| Panchero's Mexican Grill | 1992 |
| Year Franchised | |
| Izzo's Illegal Burrito | 2006 |
| Panchero's Mexican Grill | 1995 |
| Term Of Agreement | |
| Izzo's Illegal Burrito | 10 years |
| Panchero's Mexican Grill | 5 years |
| Renewal Fee | |
| Izzo's Illegal Burrito | $4,000 |
| Panchero's Mexican Grill | |
Business Experience Requirements |
|
| Experience | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | * First and foremost, do you LOVE burritos? Like, really, really love them? In the platonic, brother/sister sort of way. * Do you have previous experience operating a restaurant? If you do, it's a plus. If you don't, that's perfectly okay too. * Do you like the sound of working with Pancheros to devise a market development plan? And then bringing that plan to living, breathing, burrito-moving life? * Do you have knowledge of the market in which you'll be operating? Wikipedia knowledge doesn't count. * Are you qualified financially? That is to say, do you have a net worth of $750,000? And is $250,000 of that liquid? |
Financing Options |
|
| Franchise Fees | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
| Start-up Costs | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
| Equipment | |
| Izzo's Illegal Burrito} | |
| Panchero's Mexican Grill | |
| Inventory | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
| Receivables | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
| Payroll | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
Training & Support |
|
| Training | |
| Izzo's Illegal Burrito | * Available at headquarters: 12 days * At franchisee's location: 7 days |
| Panchero's Mexican Grill | |
| Support | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
| Marketing | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
| Operations | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |
Expansion Plans |
|
| US Expansion | |
| Izzo's Illegal Burrito | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Panchero's Mexican Grill | |
| Canada Expansion | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | 0 |
| International Expansion | |
| Izzo's Illegal Burrito | |
| Panchero's Mexican Grill | |