I Dream of Falafel vs Winger's Grill & Bar Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of I Dream of Falafel vs Winger's Grill & Bar including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  I Dream of Falafel Winger's Grill & Bar
Investment 337811 - 470302 150000 - 550000
Franchise Fee 0
Royalty Fee 5% 4%
Advertising Fee 3%
Year Founded 2009 1993
Year Franchised 2011 1997
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  I Dream of Falafel Winger's Grill & Bar
Experience Prior experience in foodservice is a plus but not required to join the I Dream of Falafel system. We look for franchise owners who have solid staff management and customer service skills. We are also seeking franchise owners who will be directly involved in the operations and growth of their I Dream of Falafel businesses, unless they have an operating partner with a minimum equity in the business. In turn, we'll provide the support franchisees need to run their I Dream of Falafel operations. We do, of course, also expect that franchisees have the right amount of capital to invest in the franchise. Customer Focused Goal Oriented Self-Confident Willing to Be a Part of a Growing Franchise Chain!

Financing Options

  I Dream of Falafel Winger's Grill & Bar
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  I Dream of Falafel Winger's Grill & Bar
Training We will provide pre-opening franchisee training to up to three individuals for up to 28 days at our corporate support center, plus up to ten days of onsite assistance and training around the time of your restaurant's Grand Opening. At Winger's, we believe nothing guarantees success more than thorough training including the following elements: CASH REGISTER TRANSACTIONS END-OF-SHIFT REPORTING RECIPE PROCEDURE FOOD SANITATION PRINCIPLES BASIC SANITATION PRINCIPLES SUPPLY ORDERING MANAGEMENT REPORTING PROCEDURES MARKETING/LOCAL PROMOTIONS CASH CONTROL PROCEDURES CUSTOMER RELATIONS COOKING PROCEDURES BASIC SAFETY PROCEDURES PRODUCT ORDERING ROTATION PROCEDURES FINANCE OUR GOAL IS TO CREATE A COMFORTABLE AND CAPABLE OWNER/OPERATOR BY THE END OF THE TRAINING
Support We will provide pre-opening franchisee training to up to three individuals for up to 28 days at our corporate support center, plus up to ten days of onsite assistance and training around the time of your restaurant's Grand Opening. As a franchise owner, you will have access to all I Dream of Falafel trademarks, recipes and procedures. We'll also present you with a copy of our confidential operations manual to help you run your restaurant properly on a day-to-day basis. Our team supports franchisees during the initial phases of business, such as site selection, construction, marketing, finance and training. We provide continuous services in areas such as ? Proven Success ? Easily expandable to multiple locations ? Assistance with site selection and lease negotiation ? Assistance with advertising and promotion ? Assistance with store decor including: full sign package, equipment package and complete menu package. ? Use of proprietary recipes and goods ? Low start up costs, great conversion opportunities
Marketing Co-op advertising, Ad slicks, Regional advertising
Operations 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 35 Absentee ownership of franchise is allowed. (30% of current franchisees are owner/operators)

Expansion Plans

  I Dream of Falafel Winger's Grill & Bar
US Expansion Illinois, Wisconsin Mid West, North West, South West, West,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
I Dream of Falafel
Winger's Grill & Bar
Franchise Fee
I Dream of Falafel
Winger's Grill & Bar
Royalty Fee
I Dream of Falafel 5%
Winger's Grill & Bar 4%
Advertising Fee
I Dream of Falafel 3%
Winger's Grill & Bar
Year Founded
I Dream of Falafel 2009
Winger's Grill & Bar 1993
Year Franchised
I Dream of Falafel 2011
Winger's Grill & Bar 1997
Term Of Agreement
I Dream of Falafel 10 years +5+5
Winger's Grill & Bar 15 years
Renewal Fee
I Dream of Falafel
Winger's Grill & Bar 10% of current franchise fee


Business Experience Requirements

Experience
I Dream of Falafel Prior experience in foodservice is a plus but not required to join the I Dream of Falafel system. We look for franchise owners who have solid staff management and customer service skills. We are also seeking franchise owners who will be directly involved in the operations and growth of their I Dream of Falafel businesses, unless they have an operating partner with a minimum equity in the business. In turn, we'll provide the support franchisees need to run their I Dream of Falafel operations. We do, of course, also expect that franchisees have the right amount of capital to invest in the franchise.
Winger's Grill & Bar Customer Focused Goal Oriented Self-Confident Willing to Be a Part of a Growing Franchise Chain!

Financing Options

 
Franchise Fees
I Dream of Falafel
Winger's Grill & Bar
Start-up Costs
I Dream of Falafel
Winger's Grill & Bar
Equipment
I Dream of Falafel}
Winger's Grill & Bar
Inventory
I Dream of Falafel
Winger's Grill & Bar
Receivables
I Dream of Falafel
Winger's Grill & Bar
Payroll
I Dream of Falafel
Winger's Grill & Bar

Training & Support

Training
I Dream of Falafel We will provide pre-opening franchisee training to up to three individuals for up to 28 days at our corporate support center, plus up to ten days of onsite assistance and training around the time of your restaurant's Grand Opening.
Winger's Grill & Bar At Winger's, we believe nothing guarantees success more than thorough training including the following elements: CASH REGISTER TRANSACTIONS END-OF-SHIFT REPORTING RECIPE PROCEDURE FOOD SANITATION PRINCIPLES BASIC SANITATION PRINCIPLES SUPPLY ORDERING MANAGEMENT REPORTING PROCEDURES MARKETING/LOCAL PROMOTIONS CASH CONTROL PROCEDURES CUSTOMER RELATIONS COOKING PROCEDURES BASIC SAFETY PROCEDURES PRODUCT ORDERING ROTATION PROCEDURES FINANCE OUR GOAL IS TO CREATE A COMFORTABLE AND CAPABLE OWNER/OPERATOR BY THE END OF THE TRAINING
Support
I Dream of Falafel We will provide pre-opening franchisee training to up to three individuals for up to 28 days at our corporate support center, plus up to ten days of onsite assistance and training around the time of your restaurant's Grand Opening. As a franchise owner, you will have access to all I Dream of Falafel trademarks, recipes and procedures. We'll also present you with a copy of our confidential operations manual to help you run your restaurant properly on a day-to-day basis.
Winger's Grill & Bar Our team supports franchisees during the initial phases of business, such as site selection, construction, marketing, finance and training. We provide continuous services in areas such as ? Proven Success ? Easily expandable to multiple locations ? Assistance with site selection and lease negotiation ? Assistance with advertising and promotion ? Assistance with store decor including: full sign package, equipment package and complete menu package. ? Use of proprietary recipes and goods ? Low start up costs, great conversion opportunities
Marketing
I Dream of Falafel
Winger's Grill & Bar Co-op advertising, Ad slicks, Regional advertising
Operations
I Dream of Falafel
Winger's Grill & Bar 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 35 Absentee ownership of franchise is allowed. (30% of current franchisees are owner/operators)

Expansion Plans

US Expansion
I Dream of Falafel Illinois, Wisconsin
Winger's Grill & Bar Mid West, North West, South West, West,
Canada Expansion
I Dream of Falafel
Winger's Grill & Bar
International Expansion
I Dream of Falafel
Winger's Grill & Bar