Start-Up Costs and Fees |
||
| Hungry Howie's Pizza | Energy Kitchen | |
| Investment | 290600 - 538400 | 750000 - 1000000 |
| Franchise Fee | ||
| Royalty Fee | 5.50% | 5% |
| Advertising Fee | 7% | |
| Year Founded | 1973 | 1999 |
| Year Franchised | 1982 | 2006 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Hungry Howie's Pizza | Energy Kitchen | |
| Experience | ||
Financing Options |
||
| Hungry Howie's Pizza | Energy Kitchen | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Hungry Howie's Pizza | Energy Kitchen | |
| Training | On-The-Job Training: 138 hours Classroom Training: 44 hours Additional Training: Regional seminars | * Available at headquarters: 6 weeks |
| Support | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | * 33% of all franchisees own more than one unit * Number of employees needed to run franchised unit: 10 - 10 * Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
||
| Hungry Howie's Pizza | Energy Kitchen | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Hungry Howie's Pizza | |
| Energy Kitchen | |
| Franchise Fee | |
| Hungry Howie's Pizza | |
| Energy Kitchen | |
| Royalty Fee | |
| Hungry Howie's Pizza | 5.50% |
| Energy Kitchen | 5% |
| Advertising Fee | |
| Hungry Howie's Pizza | 7% |
| Energy Kitchen | |
| Year Founded | |
| Hungry Howie's Pizza | 1973 |
| Energy Kitchen | 1999 |
| Year Franchised | |
| Hungry Howie's Pizza | 1982 |
| Energy Kitchen | 2006 |
| Term Of Agreement | |
| Hungry Howie's Pizza | 10 years |
| Energy Kitchen | 10 years |
| Renewal Fee | |
| Hungry Howie's Pizza | |
| Energy Kitchen | |
Business Experience Requirements |
|
| Experience | |
| Hungry Howie's Pizza | |
| Energy Kitchen | |
Financing Options |
|
| Franchise Fees | |
| Hungry Howie's Pizza | No |
| Energy Kitchen | No |
| Start-up Costs | |
| Hungry Howie's Pizza | |
| Energy Kitchen | |
| Equipment | |
| Hungry Howie's Pizza} | |
| Energy Kitchen | |
| Inventory | |
| Hungry Howie's Pizza | |
| Energy Kitchen | |
| Receivables | |
| Hungry Howie's Pizza | |
| Energy Kitchen | |
| Payroll | |
| Hungry Howie's Pizza | |
| Energy Kitchen | |
Training & Support |
|
| Training | |
| Hungry Howie's Pizza | On-The-Job Training: 138 hours Classroom Training: 44 hours Additional Training: Regional seminars |
| Energy Kitchen | * Available at headquarters: 6 weeks |
| Support | |
| Hungry Howie's Pizza | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Energy Kitchen | |
| Marketing | |
| Hungry Howie's Pizza | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Energy Kitchen | |
| Operations | |
| Hungry Howie's Pizza | 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Energy Kitchen | * 33% of all franchisees own more than one unit * Number of employees needed to run franchised unit: 10 - 10 * Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Hungry Howie's Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Energy Kitchen | |
| Canada Expansion | |
| Hungry Howie's Pizza | 0 |
| Energy Kitchen | |
| International Expansion | |
| Hungry Howie's Pizza | |
| Energy Kitchen | |