Start-Up Costs and Fees |
||
| Healthy Hands Cooking | Batter Up | |
| Investment | 3000 - 5000 | 178100 - 256000 |
| Franchise Fee | ||
| Royalty Fee | 4% | |
| Advertising Fee | ||
| Year Founded | 2008 | 1991 |
| Year Franchised | 2012 | 2006 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Healthy Hands Cooking | Batter Up | |
| Experience | * General business experience * Marketing skills * Love of children, energetic personality | |
Financing Options |
||
| Healthy Hands Cooking | Batter Up | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Healthy Hands Cooking | Batter Up | |
| Training | At Headquarters Manual By Video Online | * Available at headquarters: 4-5 days * At franchisee's location: 4-5 days |
| Support | Newsletter Meetings Advertising/Marketing Sales Leads Technical Support Online Support Phone Support | |
| Marketing | ||
| Operations | - Business can be run from home. - Business can be run part-time. | * Number of employees needed to run franchised unit: 4 - 6 * Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
||
| Healthy Hands Cooking | Batter Up | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Healthy Hands Cooking | |
| Batter Up | |
| Franchise Fee | |
| Healthy Hands Cooking | |
| Batter Up | |
| Royalty Fee | |
| Healthy Hands Cooking | |
| Batter Up | 4% |
| Advertising Fee | |
| Healthy Hands Cooking | |
| Batter Up | |
| Year Founded | |
| Healthy Hands Cooking | 2008 |
| Batter Up | 1991 |
| Year Franchised | |
| Healthy Hands Cooking | 2012 |
| Batter Up | 2006 |
| Term Of Agreement | |
| Healthy Hands Cooking | |
| Batter Up | 10 years |
| Renewal Fee | |
| Healthy Hands Cooking | |
| Batter Up | |
Business Experience Requirements |
|
| Experience | |
| Healthy Hands Cooking | |
| Batter Up | * General business experience * Marketing skills * Love of children, energetic personality |
Financing Options |
|
| Franchise Fees | |
| Healthy Hands Cooking | |
| Batter Up | |
| Start-up Costs | |
| Healthy Hands Cooking | |
| Batter Up | |
| Equipment | |
| Healthy Hands Cooking} | |
| Batter Up | |
| Inventory | |
| Healthy Hands Cooking | |
| Batter Up | |
| Receivables | |
| Healthy Hands Cooking | |
| Batter Up | |
| Payroll | |
| Healthy Hands Cooking | |
| Batter Up | |
Training & Support |
|
| Training | |
| Healthy Hands Cooking | At Headquarters Manual By Video Online |
| Batter Up | * Available at headquarters: 4-5 days * At franchisee's location: 4-5 days |
| Support | |
| Healthy Hands Cooking | Newsletter Meetings Advertising/Marketing Sales Leads Technical Support Online Support Phone Support |
| Batter Up | |
| Marketing | |
| Healthy Hands Cooking | |
| Batter Up | |
| Operations | |
| Healthy Hands Cooking | - Business can be run from home. - Business can be run part-time. |
| Batter Up | * Number of employees needed to run franchised unit: 4 - 6 * Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Healthy Hands Cooking | |
| Batter Up | |
| Canada Expansion | |
| Healthy Hands Cooking | |
| Batter Up | |
| International Expansion | |
| Healthy Hands Cooking | |
| Batter Up | |