Start-Up Costs and Fees |
||
| Healthy Hands Cooking | Bach to Rock | |
| Investment | 3000 - 5000 | 292700 - 525225 |
| Franchise Fee | ||
| Royalty Fee | 7% | |
| Advertising Fee | 2% | |
| Year Founded | 2008 | 2007 |
| Year Franchised | 2012 | 2011 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Healthy Hands Cooking | Bach to Rock | |
| Experience | * Strong management, business, sales and/or marketing background * Music experience not necessary | |
Financing Options |
||
| Healthy Hands Cooking | Bach to Rock | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Healthy Hands Cooking | Bach to Rock | |
| Training | At Headquarters Manual By Video Online | On-The-Job Training: 24 hours Classroom Training: 40 hours |
| Support | Newsletter Meetings Advertising/Marketing Sales Leads Technical Support Online Support Phone Support | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing | |
| Operations | - Business can be run from home. - Business can be run part-time. | Number of employees needed to run franchised unit: 1 full-time; 5-10 part-time Absentee ownership of franchise is allowed. |
Expansion Plans |
||
| Healthy Hands Cooking | Bach to Rock | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Healthy Hands Cooking | |
| Bach to Rock | |
| Franchise Fee | |
| Healthy Hands Cooking | |
| Bach to Rock | |
| Royalty Fee | |
| Healthy Hands Cooking | |
| Bach to Rock | 7% |
| Advertising Fee | |
| Healthy Hands Cooking | |
| Bach to Rock | 2% |
| Year Founded | |
| Healthy Hands Cooking | 2008 |
| Bach to Rock | 2007 |
| Year Franchised | |
| Healthy Hands Cooking | 2012 |
| Bach to Rock | 2011 |
| Term Of Agreement | |
| Healthy Hands Cooking | |
| Bach to Rock | 10 years |
| Renewal Fee | |
| Healthy Hands Cooking | |
| Bach to Rock | |
Business Experience Requirements |
|
| Experience | |
| Healthy Hands Cooking | |
| Bach to Rock | * Strong management, business, sales and/or marketing background * Music experience not necessary |
Financing Options |
|
| Franchise Fees | |
| Healthy Hands Cooking | |
| Bach to Rock | |
| Start-up Costs | |
| Healthy Hands Cooking | |
| Bach to Rock | |
| Equipment | |
| Healthy Hands Cooking} | |
| Bach to Rock | |
| Inventory | |
| Healthy Hands Cooking | |
| Bach to Rock | |
| Receivables | |
| Healthy Hands Cooking | |
| Bach to Rock | |
| Payroll | |
| Healthy Hands Cooking | |
| Bach to Rock | |
Training & Support |
|
| Training | |
| Healthy Hands Cooking | At Headquarters Manual By Video Online |
| Bach to Rock | On-The-Job Training: 24 hours Classroom Training: 40 hours |
| Support | |
| Healthy Hands Cooking | Newsletter Meetings Advertising/Marketing Sales Leads Technical Support Online Support Phone Support |
| Bach to Rock | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Healthy Hands Cooking | |
| Bach to Rock | Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing |
| Operations | |
| Healthy Hands Cooking | - Business can be run from home. - Business can be run part-time. |
| Bach to Rock | Number of employees needed to run franchised unit: 1 full-time; 5-10 part-time Absentee ownership of franchise is allowed. |
Expansion Plans |
|
| US Expansion | |
| Healthy Hands Cooking | |
| Bach to Rock | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Healthy Hands Cooking | |
| Bach to Rock | |
| International Expansion | |
| Healthy Hands Cooking | |
| Bach to Rock | |