Start-Up Costs and Fees |
||
| Habit Burger | Windmill | |
| Investment | 1231000 - 1654000 | 127500 - 322500 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 4% | |
| Year Founded | 1969 | 0 |
| Year Franchised | 2013 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Habit Burger | Windmill | |
| Experience | ||
Financing Options |
||
| Habit Burger | Windmill | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Habit Burger | Windmill | |
| Training | The WindMill training program is designed to take you from the ground up. Each individual franchisee will receive a hand-tailored program based upon their prior knowledge. Training is conducted in a corporate-owned restaurant and a minimum of eighty hours is required. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Habit Burger | Windmill | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion | Worldwide, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Habit Burger | |
| Windmill | |
| Franchise Fee | |
| Habit Burger | |
| Windmill | |
| Royalty Fee | |
| Habit Burger | |
| Windmill | 5% |
| Advertising Fee | |
| Habit Burger | |
| Windmill | 4% |
| Year Founded | |
| Habit Burger | 1969 |
| Windmill | 0 |
| Year Franchised | |
| Habit Burger | 2013 |
| Windmill | 0 |
| Term Of Agreement | |
| Habit Burger | |
| Windmill | 10 years |
| Renewal Fee | |
| Habit Burger | |
| Windmill | |
Business Experience Requirements |
|
| Experience | |
| Habit Burger | |
| Windmill | |
Financing Options |
|
| Franchise Fees | |
| Habit Burger | |
| Windmill | |
| Start-up Costs | |
| Habit Burger | |
| Windmill | |
| Equipment | |
| Habit Burger} | |
| Windmill | |
| Inventory | |
| Habit Burger | |
| Windmill | |
| Receivables | |
| Habit Burger | |
| Windmill | |
| Payroll | |
| Habit Burger | |
| Windmill | |
Training & Support |
|
| Training | |
| Habit Burger | |
| Windmill | The WindMill training program is designed to take you from the ground up. Each individual franchisee will receive a hand-tailored program based upon their prior knowledge. Training is conducted in a corporate-owned restaurant and a minimum of eighty hours is required. |
| Support | |
| Habit Burger | |
| Windmill | |
| Marketing | |
| Habit Burger | |
| Windmill | |
| Operations | |
| Habit Burger | |
| Windmill | |
Expansion Plans |
|
| US Expansion | |
| Habit Burger | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Windmill | |
| Canada Expansion | |
| Habit Burger | |
| Windmill | |
| International Expansion | |
| Habit Burger | Worldwide, |
| Windmill | |