Start-Up Costs and Fees |
||
| Greco Pizza Donair | Toppers Pizza | |
| Investment | 184500 - 233500 | 292146 - 530652 |
| Franchise Fee | ||
| Royalty Fee | 5.50% | |
| Advertising Fee | 3% | |
| Year Founded | 1977 | 1991 |
| Year Franchised | 1977 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Greco Pizza Donair | Toppers Pizza | |
| Experience | Single Unit: Liquidity: $150,000 Net Worth: $400,000 Multi-Unit (3-5 units): Liquidity: $300,000-$500,000 Net Worth: $750,000-$1,000,000 To open a Toppers franchise, you must have what it takes to make the initial investment or partner with someone who does. Those who qualify may be eligible for a reduced initial franchise fee through our association with the VetFran program. Average Square Footage: 1,200-1,800 sq ft (1,500 is optimal) Our flexible footprint makes finding a spot to locate extra easy, whether it's an endcap, in-line or freestanding location. | |
Financing Options |
||
| Greco Pizza Donair | Toppers Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Greco Pizza Donair | Toppers Pizza | |
| Training | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. | 30 days at a Training Store in person and hands-on Training and Marketing teams on-site prior/during/after opening On-The-Job Training: 188 hours Classroom Training: 18 hours |
| Support | Franchise Business Leader support Corporate HQ team support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. | We work on an owner/operator franchise system where at least one partner must be involved full-time in day-to-day operations. You won't be able to resist anyway. |
Expansion Plans |
||
| Greco Pizza Donair | Toppers Pizza | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Greco Pizza Donair | |
| Toppers Pizza | |
| Franchise Fee | |
| Greco Pizza Donair | |
| Toppers Pizza | |
| Royalty Fee | |
| Greco Pizza Donair | |
| Toppers Pizza | 5.50% |
| Advertising Fee | |
| Greco Pizza Donair | |
| Toppers Pizza | 3% |
| Year Founded | |
| Greco Pizza Donair | 1977 |
| Toppers Pizza | 1991 |
| Year Franchised | |
| Greco Pizza Donair | 1977 |
| Toppers Pizza | 2000 |
| Term Of Agreement | |
| Greco Pizza Donair | |
| Toppers Pizza | |
| Renewal Fee | |
| Greco Pizza Donair | |
| Toppers Pizza | |
Business Experience Requirements |
|
| Experience | |
| Greco Pizza Donair | |
| Toppers Pizza | Single Unit: Liquidity: $150,000 Net Worth: $400,000 Multi-Unit (3-5 units): Liquidity: $300,000-$500,000 Net Worth: $750,000-$1,000,000 To open a Toppers franchise, you must have what it takes to make the initial investment or partner with someone who does. Those who qualify may be eligible for a reduced initial franchise fee through our association with the VetFran program. Average Square Footage: 1,200-1,800 sq ft (1,500 is optimal) Our flexible footprint makes finding a spot to locate extra easy, whether it's an endcap, in-line or freestanding location. |
Financing Options |
|
| Franchise Fees | |
| Greco Pizza Donair | |
| Toppers Pizza | |
| Start-up Costs | |
| Greco Pizza Donair | |
| Toppers Pizza | |
| Equipment | |
| Greco Pizza Donair} | |
| Toppers Pizza | |
| Inventory | |
| Greco Pizza Donair | |
| Toppers Pizza | |
| Receivables | |
| Greco Pizza Donair | |
| Toppers Pizza | |
| Payroll | |
| Greco Pizza Donair | |
| Toppers Pizza | |
Training & Support |
|
| Training | |
| Greco Pizza Donair | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. |
| Toppers Pizza | 30 days at a Training Store in person and hands-on Training and Marketing teams on-site prior/during/after opening On-The-Job Training: 188 hours Classroom Training: 18 hours |
| Support | |
| Greco Pizza Donair | |
| Toppers Pizza | Franchise Business Leader support Corporate HQ team support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Greco Pizza Donair | |
| Toppers Pizza | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Greco Pizza Donair | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. |
| Toppers Pizza | We work on an owner/operator franchise system where at least one partner must be involved full-time in day-to-day operations. You won't be able to resist anyway. |
Expansion Plans |
|
| US Expansion | |
| Greco Pizza Donair | |
| Toppers Pizza | |
| Canada Expansion | |
| Greco Pizza Donair | |
| Toppers Pizza | |
| International Expansion | |
| Greco Pizza Donair | |
| Toppers Pizza | |