Start-Up Costs and Fees |
||
| Greco Pizza Donair | Pizza Nova | |
| Investment | 184500 - 233500 | 225000 - 250000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 4% | |
| Year Founded | 1977 | 1963 |
| Year Franchised | 1977 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Greco Pizza Donair | Pizza Nova | |
| Experience | Previous experience is not necessary, but it is helpful. | |
Financing Options |
||
| Greco Pizza Donair | Pizza Nova | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Greco Pizza Donair | Pizza Nova | |
| Training | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. | |
| Support | ||
| Marketing | ||
| Operations | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. | |
Expansion Plans |
||
| Greco Pizza Donair | Pizza Nova | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Franchise Fee | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Royalty Fee | |
| Greco Pizza Donair | |
| Pizza Nova | 6% |
| Advertising Fee | |
| Greco Pizza Donair | |
| Pizza Nova | 4% |
| Year Founded | |
| Greco Pizza Donair | 1977 |
| Pizza Nova | 1963 |
| Year Franchised | |
| Greco Pizza Donair | 1977 |
| Pizza Nova | 0 |
| Term Of Agreement | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Renewal Fee | |
| Greco Pizza Donair | |
| Pizza Nova | |
Business Experience Requirements |
|
| Experience | |
| Greco Pizza Donair | |
| Pizza Nova | Previous experience is not necessary, but it is helpful. |
Financing Options |
|
| Franchise Fees | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Start-up Costs | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Equipment | |
| Greco Pizza Donair} | |
| Pizza Nova | |
| Inventory | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Receivables | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Payroll | |
| Greco Pizza Donair | |
| Pizza Nova | |
Training & Support |
|
| Training | |
| Greco Pizza Donair | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. |
| Pizza Nova | |
| Support | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Marketing | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Operations | |
| Greco Pizza Donair | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. |
| Pizza Nova | |
Expansion Plans |
|
| US Expansion | |
| Greco Pizza Donair | |
| Pizza Nova | |
| Canada Expansion | |
| Greco Pizza Donair | |
| Pizza Nova | 0 |
| International Expansion | |
| Greco Pizza Donair | |
| Pizza Nova | |