Start-Up Costs and Fees |
||
| Good Earth Coffeehouse and Bakery | Tapioca Express | |
| Investment | 385000 - 595000 | 200000 - 420000 |
| Franchise Fee | 0 | |
| Royalty Fee | 7% | $0.055/cup |
| Advertising Fee | 2% | |
| Year Founded | 1991 | 1999 |
| Year Franchised | 2005 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Good Earth Coffeehouse and Bakery | Tapioca Express | |
| Experience | Industry experience General business experience Marketing skills | |
Financing Options |
||
| Good Earth Coffeehouse and Bakery | Tapioca Express | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Good Earth Coffeehouse and Bakery | Tapioca Express | |
| Training | Our Training Program equips you with the skills and knowledge you need to operate your Good Earth Coffeehouse. Training is held at Good Earth’s corporate offices and a training store, both in Calgary, Alberta. The cost of our Training Program is included in the franchise fee, although you will have personal expenses including transportation, meals, and accommodations while training. All Good Earth Franchise Partners are required to attend and successfully complete the training program. | |
| Support | Newsletter, Meetings, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | * Ongoing use of Good Earth Cafes Ltd. Trademarks and Operating System * National Marketing Program * Local Marketing Guidance * Corporate Communication Programs | Co-op advertising, Ad slicks, National media, Regional advertising |
| Operations | Number of employees needed to run franchised unit: 5 100% of current franchisees are owner/operators | |
Expansion Plans |
||
| Good Earth Coffeehouse and Bakery | Tapioca Express | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |
| Franchise Fee | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |
| Royalty Fee | |
| Good Earth Coffeehouse and Bakery | 7% |
| Tapioca Express | $0.055/cup |
| Advertising Fee | |
| Good Earth Coffeehouse and Bakery | 2% |
| Tapioca Express | |
| Year Founded | |
| Good Earth Coffeehouse and Bakery | 1991 |
| Tapioca Express | 1999 |
| Year Franchised | |
| Good Earth Coffeehouse and Bakery | 2005 |
| Tapioca Express | 2000 |
| Term Of Agreement | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |
| Renewal Fee | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | $3K for 2 years |
Business Experience Requirements |
|
| Experience | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | Industry experience General business experience Marketing skills |
Financing Options |
|
| Franchise Fees | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |
| Start-up Costs | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |
| Equipment | |
| Good Earth Coffeehouse and Bakery} | |
| Tapioca Express | |
| Inventory | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |
| Receivables | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |
| Payroll | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |
Training & Support |
|
| Training | |
| Good Earth Coffeehouse and Bakery | Our Training Program equips you with the skills and knowledge you need to operate your Good Earth Coffeehouse. Training is held at Good Earth’s corporate offices and a training store, both in Calgary, Alberta. The cost of our Training Program is included in the franchise fee, although you will have personal expenses including transportation, meals, and accommodations while training. All Good Earth Franchise Partners are required to attend and successfully complete the training program. |
| Tapioca Express | |
| Support | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | Newsletter, Meetings, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Good Earth Coffeehouse and Bakery | * Ongoing use of Good Earth Cafes Ltd. Trademarks and Operating System * National Marketing Program * Local Marketing Guidance * Corporate Communication Programs |
| Tapioca Express | Co-op advertising, Ad slicks, National media, Regional advertising |
| Operations | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | Number of employees needed to run franchised unit: 5 100% of current franchisees are owner/operators |
Expansion Plans |
|
| US Expansion | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |
| Canada Expansion | |
| Good Earth Coffeehouse and Bakery | 0 |
| Tapioca Express | |
| International Expansion | |
| Good Earth Coffeehouse and Bakery | |
| Tapioca Express | |