Start-Up Costs and Fees |
||
| Golden Griddle | Albert's Family Restaurant | |
| Investment | 100000 - 450000 | 280000 - 400000 |
| Franchise Fee | 0 | 0 |
| Royalty Fee | 5% | |
| Advertising Fee | ||
| Year Founded | 1964 | 0 |
| Year Franchised | 1977 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Golden Griddle | Albert's Family Restaurant | |
| Experience | General business experience | |
Financing Options |
||
| Golden Griddle | Albert's Family Restaurant | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Golden Griddle | Albert's Family Restaurant | |
| Training | Albert's will provide you with an extensive four week training program which covers all aspects of restaurant operations. Our professional training representatives will take you through each stage of operations, including: purchasing, kitchen routines, personnel and recruiting, management controls such as food and labour costs, equipment maintenance, marketing and promotions, customer and employee relations. All training is completed in Edmonton, Alberta. | |
| Support | Internet, Security/safety procedures, Field operations/evaluations | Franchising is a partnership that depends on cooperation and mutual support. That's why we offer all our franchisees ongoing professional support in all aspects of operations. This support ensures the profitability of each restaurant. Our Operations Manager will periodically visit your restaurant to assist in the launching of new menu items, update purchasing programs, or to assist you in any area of operations. Albert's senior management strongly believes in action: immediate follow-up on your requests for assistance. |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | Albert's Franchise Inc. has a commitment to increasing market share through professional assistance to all franchisees, aggressive promotion and marketing, increasing the customer-base in every unit, and most important, increase the awareness of the Albert's brand name throughout Western Canada. Today's customer identifies with a established brand name...it's the most valuable commodity a company can own. Customer loyalty to a brand is exactly what franchising is all about. Our marketing support will reflect changing needs and trends, and through communications with you, we will enhance our advertising and promotion efforts to assure you are receiving the most effective marketing possible. |
| Operations | Franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | Our aim is to build a strong franchise network by providing an efficient Operating System. Albert's Operating Manual documents our system and is easy to follow. This manual is the franchisee's continual reference to ensure employees are following the proper methods and procedures. |
Expansion Plans |
||
| Golden Griddle | Albert's Family Restaurant | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Golden Griddle | |
| Albert's Family Restaurant | |
| Franchise Fee | |
| Golden Griddle | |
| Albert's Family Restaurant | |
| Royalty Fee | |
| Golden Griddle | 5% |
| Albert's Family Restaurant | |
| Advertising Fee | |
| Golden Griddle | |
| Albert's Family Restaurant | |
| Year Founded | |
| Golden Griddle | 1964 |
| Albert's Family Restaurant | 0 |
| Year Franchised | |
| Golden Griddle | 1977 |
| Albert's Family Restaurant | 0 |
| Term Of Agreement | |
| Golden Griddle | 10 years |
| Albert's Family Restaurant | |
| Renewal Fee | |
| Golden Griddle | |
| Albert's Family Restaurant | |
Business Experience Requirements |
|
| Experience | |
| Golden Griddle | General business experience |
| Albert's Family Restaurant | |
Financing Options |
|
| Franchise Fees | |
| Golden Griddle | No |
| Albert's Family Restaurant | No |
| Start-up Costs | |
| Golden Griddle | |
| Albert's Family Restaurant | |
| Equipment | |
| Golden Griddle} | |
| Albert's Family Restaurant | |
| Inventory | |
| Golden Griddle | |
| Albert's Family Restaurant | |
| Receivables | |
| Golden Griddle | |
| Albert's Family Restaurant | |
| Payroll | |
| Golden Griddle | |
| Albert's Family Restaurant | |
Training & Support |
|
| Training | |
| Golden Griddle | |
| Albert's Family Restaurant | Albert's will provide you with an extensive four week training program which covers all aspects of restaurant operations. Our professional training representatives will take you through each stage of operations, including: purchasing, kitchen routines, personnel and recruiting, management controls such as food and labour costs, equipment maintenance, marketing and promotions, customer and employee relations. All training is completed in Edmonton, Alberta. |
| Support | |
| Golden Griddle | Internet, Security/safety procedures, Field operations/evaluations |
| Albert's Family Restaurant | Franchising is a partnership that depends on cooperation and mutual support. That's why we offer all our franchisees ongoing professional support in all aspects of operations. This support ensures the profitability of each restaurant. Our Operations Manager will periodically visit your restaurant to assist in the launching of new menu items, update purchasing programs, or to assist you in any area of operations. Albert's senior management strongly believes in action: immediate follow-up on your requests for assistance. |
| Marketing | |
| Golden Griddle | Co-op advertising, Ad slicks, Regional advertising |
| Albert's Family Restaurant | Albert's Franchise Inc. has a commitment to increasing market share through professional assistance to all franchisees, aggressive promotion and marketing, increasing the customer-base in every unit, and most important, increase the awareness of the Albert's brand name throughout Western Canada. Today's customer identifies with a established brand name...it's the most valuable commodity a company can own. Customer loyalty to a brand is exactly what franchising is all about. Our marketing support will reflect changing needs and trends, and through communications with you, we will enhance our advertising and promotion efforts to assure you are receiving the most effective marketing possible. |
| Operations | |
| Golden Griddle | Franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Albert's Family Restaurant | Our aim is to build a strong franchise network by providing an efficient Operating System. Albert's Operating Manual documents our system and is easy to follow. This manual is the franchisee's continual reference to ensure employees are following the proper methods and procedures. |
Expansion Plans |
|
| US Expansion | |
| Golden Griddle | |
| Albert's Family Restaurant | |
| Canada Expansion | |
| Golden Griddle | |
| Albert's Family Restaurant | |
| International Expansion | |
| Golden Griddle | |
| Albert's Family Restaurant | |