Golden Corral vs Winger's Grill & Bar Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Golden Corral vs Winger's Grill & Bar including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Golden Corral Winger's Grill & Bar
Investment 2700795 - 7037915 150000 - 550000
Franchise Fee 0 0
Royalty Fee 4% 4%
Advertising Fee 2.40%
Year Founded 1973 1993
Year Franchised 1986 1997
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Golden Corral Winger's Grill & Bar
Experience Industry experience (or must have partner with industry experience.) Customer Focused Goal Oriented Self-Confident Willing to Be a Part of a Growing Franchise Chain!

Financing Options
  Golden Corral Winger's Grill & Bar
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support
  Golden Corral Winger's Grill & Bar
Training On-The-Job Training: 665 hours Classroom Training: 8.5 hours Additional Training: At company training location At Winger's, we believe nothing guarantees success more than thorough training including the following elements: CASH REGISTER TRANSACTIONS END-OF-SHIFT REPORTING RECIPE PROCEDURE FOOD SANITATION PRINCIPLES BASIC SANITATION PRINCIPLES SUPPLY ORDERING MANAGEMENT REPORTING PROCEDURES MARKETING/LOCAL PROMOTIONS CASH CONTROL PROCEDURES CUSTOMER RELATIONS COOKING PROCEDURES BASIC SAFETY PROCEDURES PRODUCT ORDERING ROTATION PROCEDURES FINANCE OUR GOAL IS TO CREATE A COMFORTABLE AND CAPABLE OWNER/OPERATOR BY THE END OF THE TRAINING
Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform Our team supports franchisees during the initial phases of business, such as site selection, construction, marketing, finance and training. We provide continuous services in areas such as ? Proven Success ? Easily expandable to multiple locations ? Assistance with site selection and lease negotiation ? Assistance with advertising and promotion ? Assistance with store decor including: full sign package, equipment package and complete menu package. ? Use of proprietary recipes and goods ? Low start up costs, great conversion opportunities
Marketing National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app Co-op advertising, Ad slicks, Regional advertising
Operations International franchisees required to buy multiple units/master licenses; 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 100 Absentee ownership of franchise is NOT allowed. (90% of current franchisees are owner/operators) 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 35 Absentee ownership of franchise is allowed. (30% of current franchisees are owner/operators)

Expansion Plans
  Golden Corral Winger's Grill & Bar
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming Mid West, North West, South West, West,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile
Investment
Golden Corral
Winger's Grill & Bar
Franchise Fee
Golden Corral
Winger's Grill & Bar
Royalty Fee
Golden Corral 4%
Winger's Grill & Bar 4%
Advertising Fee
Golden Corral 2.40%
Winger's Grill & Bar
Year Founded
Golden Corral 1973
Winger's Grill & Bar 1993
Year Franchised
Golden Corral 1986
Winger's Grill & Bar 1997
Term Of Agreement
Golden Corral 15 years
Winger's Grill & Bar 15 years
Renewal Fee
Golden Corral 15 years (plus two, 5-year renewal options)
Winger's Grill & Bar 10% of current franchise fee


Business Experience Requirements
Experience
Golden Corral Industry experience (or must have partner with industry experience.)
Winger's Grill & Bar Customer Focused Goal Oriented Self-Confident Willing to Be a Part of a Growing Franchise Chain!

Financing Options
 
Franchise Fees
Golden Corral No
Winger's Grill & Bar No
Start-up Costs
Golden Corral
Winger's Grill & Bar
Equipment
Golden Corral}
Winger's Grill & Bar
Inventory
Golden Corral
Winger's Grill & Bar
Receivables
Golden Corral
Winger's Grill & Bar
Payroll
Golden Corral
Winger's Grill & Bar

Training & Support
Training
Golden Corral On-The-Job Training: 665 hours Classroom Training: 8.5 hours Additional Training: At company training location
Winger's Grill & Bar At Winger's, we believe nothing guarantees success more than thorough training including the following elements: CASH REGISTER TRANSACTIONS END-OF-SHIFT REPORTING RECIPE PROCEDURE FOOD SANITATION PRINCIPLES BASIC SANITATION PRINCIPLES SUPPLY ORDERING MANAGEMENT REPORTING PROCEDURES MARKETING/LOCAL PROMOTIONS CASH CONTROL PROCEDURES CUSTOMER RELATIONS COOKING PROCEDURES BASIC SAFETY PROCEDURES PRODUCT ORDERING ROTATION PROCEDURES FINANCE OUR GOAL IS TO CREATE A COMFORTABLE AND CAPABLE OWNER/OPERATOR BY THE END OF THE TRAINING
Support
Golden Corral Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Winger's Grill & Bar Our team supports franchisees during the initial phases of business, such as site selection, construction, marketing, finance and training. We provide continuous services in areas such as ? Proven Success ? Easily expandable to multiple locations ? Assistance with site selection and lease negotiation ? Assistance with advertising and promotion ? Assistance with store decor including: full sign package, equipment package and complete menu package. ? Use of proprietary recipes and goods ? Low start up costs, great conversion opportunities
Marketing
Golden Corral National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Winger's Grill & Bar Co-op advertising, Ad slicks, Regional advertising
Operations
Golden Corral International franchisees required to buy multiple units/master licenses; 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 100 Absentee ownership of franchise is NOT allowed. (90% of current franchisees are owner/operators)
Winger's Grill & Bar 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 35 Absentee ownership of franchise is allowed. (30% of current franchisees are owner/operators)

Expansion Plans
US Expansion
Golden Corral Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Winger's Grill & Bar Mid West, North West, South West, West,
Canada Expansion
Golden Corral
Winger's Grill & Bar
International Expansion
Golden Corral
Winger's Grill & Bar