Start-Up Costs and Fees |
||
| Glory Days Grill | Steaks To Go | |
| Investment | 1696500 - 2526500 | 110000 - 150000 |
| Franchise Fee | 0 | |
| Royalty Fee | 3% | $250/wk. or 3% |
| Advertising Fee | 1% | |
| Year Founded | 1996 | 1990 |
| Year Franchised | 2004 | 1995 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Glory Days Grill | Steaks To Go | |
| Experience | ||
Financing Options |
||
| Glory Days Grill | Steaks To Go | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Glory Days Grill | Steaks To Go | |
| Training | ||
| Support | Grand opening, Internet, Field operations/evaluations | |
| Marketing | ||
| Operations | Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Glory Days Grill | Steaks To Go | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion | Canada, Western Europe, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Glory Days Grill | |
| Steaks To Go | |
| Franchise Fee | |
| Glory Days Grill | |
| Steaks To Go | |
| Royalty Fee | |
| Glory Days Grill | 3% |
| Steaks To Go | $250/wk. or 3% |
| Advertising Fee | |
| Glory Days Grill | 1% |
| Steaks To Go | |
| Year Founded | |
| Glory Days Grill | 1996 |
| Steaks To Go | 1990 |
| Year Franchised | |
| Glory Days Grill | 2004 |
| Steaks To Go | 1995 |
| Term Of Agreement | |
| Glory Days Grill | |
| Steaks To Go | 5 years |
| Renewal Fee | |
| Glory Days Grill | |
| Steaks To Go | |
Business Experience Requirements |
|
| Experience | |
| Glory Days Grill | |
| Steaks To Go | |
Financing Options |
|
| Franchise Fees | |
| Glory Days Grill | |
| Steaks To Go | |
| Start-up Costs | |
| Glory Days Grill | |
| Steaks To Go | |
| Equipment | |
| Glory Days Grill} | |
| Steaks To Go | |
| Inventory | |
| Glory Days Grill | |
| Steaks To Go | |
| Receivables | |
| Glory Days Grill | |
| Steaks To Go | |
| Payroll | |
| Glory Days Grill | |
| Steaks To Go | |
Training & Support |
|
| Training | |
| Glory Days Grill | |
| Steaks To Go | |
| Support | |
| Glory Days Grill | |
| Steaks To Go | Grand opening, Internet, Field operations/evaluations |
| Marketing | |
| Glory Days Grill | |
| Steaks To Go | |
| Operations | |
| Glory Days Grill | |
| Steaks To Go | Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Glory Days Grill | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Steaks To Go | |
| Canada Expansion | |
| Glory Days Grill | |
| Steaks To Go | |
| International Expansion | |
| Glory Days Grill | |
| Steaks To Go | Canada, Western Europe, |