Start-Up Costs and Fees |
||
| George Webb Restaurants | Miami Grill | |
| Investment | 402000 - 850000 | 175000 - 999999 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 3% | |
| Year Founded | 1948 | 0 |
| Year Franchised | 1953 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| George Webb Restaurants | Miami Grill | |
| Experience | Previous restaurant/retail experience preferred for individuals with a passion for the restaurant business, operating under the philosophies of People, Place, Product and Profit. | |
Financing Options |
||
| George Webb Restaurants | Miami Grill | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| George Webb Restaurants | Miami Grill | |
| Training | Comprehensive initial training and pre-opening training provided at company owned locations and corporate training center. On-going management training and development provided for all franchisees, operators, managers and supervisory staff. | Miami Subs Grill's Franchise Program will provide training and support services at our Training Center in Fort Lauderdale, Florida. The training program is designed to cover all facets of operating a Miami Subs Grill franchise; focusing on store operations both theoretical and practical. |
| Support | Our support system includes assistance with site selection, architecture, product development, purchasing, inventory control, marketing, and ongoing operational support. Becoming a Miami Subs Grill franchisee means that everyone will always be part of a great team: in business for yourself, but not by yourself. | |
| Marketing | Marketing Programs are designed to increase store traffic, create "top of mind" awareness, and build the Miami Subs Grill brand in your area. Each restaurant will be provided access to marketing support from pre-opening through operational stages. Assistance will be provided in the following areas: Marketing and Advertising Public Relations Print Materials Soft and Grand Opening Assistance National and Regional Advertising | |
| Operations | ||
Expansion Plans |
||
| George Webb Restaurants | Miami Grill | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| George Webb Restaurants | |
| Miami Grill | |
| Franchise Fee | |
| George Webb Restaurants | |
| Miami Grill | |
| Royalty Fee | |
| George Webb Restaurants | |
| Miami Grill | 6% |
| Advertising Fee | |
| George Webb Restaurants | |
| Miami Grill | 3% |
| Year Founded | |
| George Webb Restaurants | 1948 |
| Miami Grill | 0 |
| Year Franchised | |
| George Webb Restaurants | 1953 |
| Miami Grill | 0 |
| Term Of Agreement | |
| George Webb Restaurants | |
| Miami Grill | |
| Renewal Fee | |
| George Webb Restaurants | |
| Miami Grill | |
Business Experience Requirements |
|
| Experience | |
| George Webb Restaurants | Previous restaurant/retail experience preferred for individuals with a passion for the restaurant business, operating under the philosophies of People, Place, Product and Profit. |
| Miami Grill | |
Financing Options |
|
| Franchise Fees | |
| George Webb Restaurants | |
| Miami Grill | |
| Start-up Costs | |
| George Webb Restaurants | |
| Miami Grill | |
| Equipment | |
| George Webb Restaurants} | |
| Miami Grill | |
| Inventory | |
| George Webb Restaurants | |
| Miami Grill | |
| Receivables | |
| George Webb Restaurants | |
| Miami Grill | |
| Payroll | |
| George Webb Restaurants | |
| Miami Grill | |
Training & Support |
|
| Training | |
| George Webb Restaurants | Comprehensive initial training and pre-opening training provided at company owned locations and corporate training center. On-going management training and development provided for all franchisees, operators, managers and supervisory staff. |
| Miami Grill | Miami Subs Grill's Franchise Program will provide training and support services at our Training Center in Fort Lauderdale, Florida. The training program is designed to cover all facets of operating a Miami Subs Grill franchise; focusing on store operations both theoretical and practical. |
| Support | |
| George Webb Restaurants | |
| Miami Grill | Our support system includes assistance with site selection, architecture, product development, purchasing, inventory control, marketing, and ongoing operational support. Becoming a Miami Subs Grill franchisee means that everyone will always be part of a great team: in business for yourself, but not by yourself. |
| Marketing | |
| George Webb Restaurants | |
| Miami Grill | Marketing Programs are designed to increase store traffic, create "top of mind" awareness, and build the Miami Subs Grill brand in your area. Each restaurant will be provided access to marketing support from pre-opening through operational stages. Assistance will be provided in the following areas: Marketing and Advertising Public Relations Print Materials Soft and Grand Opening Assistance National and Regional Advertising |
| Operations | |
| George Webb Restaurants | |
| Miami Grill | |
Expansion Plans |
|
| US Expansion | |
| George Webb Restaurants | |
| Miami Grill | |
| Canada Expansion | |
| George Webb Restaurants | |
| Miami Grill | |
| International Expansion | |
| George Webb Restaurants | |
| Miami Grill | |