Start-Up Costs and Fees |
||
| Gatti's Pizza | Peter Piper Pizza | |
| Investment | 1157812 - 1399677 | 1567500 - 999999 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | ||
| Year Founded | 1969 | 1973 |
| Year Franchised | 1974 | 1977 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Gatti's Pizza | Peter Piper Pizza | |
| Experience | ||
Financing Options |
||
| Gatti's Pizza | Peter Piper Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Gatti's Pizza | Peter Piper Pizza | |
| Training | Gatti's Pizza requires that the franchisee's General Manager along with one other manager or operator participate in the Gatti's Pizza Training Program. This will ensure that two people have the knowledge and skills to run a successful operation. The training program consists of the following:Gatti's Pizza Delivery/Carryout & Gatti's Pizza Buffet Three weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Gatti's Pizza Regional Training restaurant. GattiTown Five weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Regional GattiTown Training restaurant. For those individuals who require additional instruction and learning time, the Gatti's Pizza Support Team is geared toward providing one additional week of training to help ensure that each operator is confident in his or her ability to manage the restaurant. The Gatti's Pizza Training team also consists of ongoing field training with an assigned Franchise Business Consultant and additional classroom-based training, as well as enriched industry knowledge and ongoing operational support. | |
| Support | * Industry Expertise * Training: Prior, Pre-Opening and Ongoing * Marketing & Advertising * Ongoing Operations Support * Real Estate & Development * Construction & Design * Equipment * Research & Development * Ongoing Communications | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Gatti's Pizza | Peter Piper Pizza | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
| Franchise Fee | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
| Royalty Fee | |
| Gatti's Pizza | |
| Peter Piper Pizza | 5% |
| Advertising Fee | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
| Year Founded | |
| Gatti's Pizza | 1969 |
| Peter Piper Pizza | 1973 |
| Year Franchised | |
| Gatti's Pizza | 1974 |
| Peter Piper Pizza | 1977 |
| Term Of Agreement | |
| Gatti's Pizza | 10 years |
| Peter Piper Pizza | 10 years |
| Renewal Fee | |
| Gatti's Pizza | |
| Peter Piper Pizza | $5K |
Business Experience Requirements |
|
| Experience | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
Financing Options |
|
| Franchise Fees | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
| Start-up Costs | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
| Equipment | |
| Gatti's Pizza} | |
| Peter Piper Pizza | |
| Inventory | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
| Receivables | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
| Payroll | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
Training & Support |
|
| Training | |
| Gatti's Pizza | Gatti's Pizza requires that the franchisee's General Manager along with one other manager or operator participate in the Gatti's Pizza Training Program. This will ensure that two people have the knowledge and skills to run a successful operation. The training program consists of the following:Gatti's Pizza Delivery/Carryout & Gatti's Pizza Buffet Three weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Gatti's Pizza Regional Training restaurant. GattiTown Five weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Regional GattiTown Training restaurant. For those individuals who require additional instruction and learning time, the Gatti's Pizza Support Team is geared toward providing one additional week of training to help ensure that each operator is confident in his or her ability to manage the restaurant. The Gatti's Pizza Training team also consists of ongoing field training with an assigned Franchise Business Consultant and additional classroom-based training, as well as enriched industry knowledge and ongoing operational support. |
| Peter Piper Pizza | |
| Support | |
| Gatti's Pizza | * Industry Expertise * Training: Prior, Pre-Opening and Ongoing * Marketing & Advertising * Ongoing Operations Support * Real Estate & Development * Construction & Design * Equipment * Research & Development * Ongoing Communications |
| Peter Piper Pizza | |
| Marketing | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
| Operations | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
Expansion Plans |
|
| US Expansion | |
| Gatti's Pizza | |
| Peter Piper Pizza | |
| Canada Expansion | |
| Gatti's Pizza | |
| Peter Piper Pizza | 0 |
| International Expansion | |
| Gatti's Pizza | |
| Peter Piper Pizza | |