Start-Up Costs and Fees |
||
| Gatti's Pizza | Hungry Howie's Pizza | |
| Investment | 1157812 - 1399677 | 290600 - 538400 |
| Franchise Fee | ||
| Royalty Fee | 5.50% | |
| Advertising Fee | 7% | |
| Year Founded | 1969 | 1973 |
| Year Franchised | 1974 | 1982 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Gatti's Pizza | Hungry Howie's Pizza | |
| Experience | ||
Financing Options |
||
| Gatti's Pizza | Hungry Howie's Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Gatti's Pizza | Hungry Howie's Pizza | |
| Training | Gatti's Pizza requires that the franchisee's General Manager along with one other manager or operator participate in the Gatti's Pizza Training Program. This will ensure that two people have the knowledge and skills to run a successful operation. The training program consists of the following:Gatti's Pizza Delivery/Carryout & Gatti's Pizza Buffet Three weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Gatti's Pizza Regional Training restaurant. GattiTown Five weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Regional GattiTown Training restaurant. For those individuals who require additional instruction and learning time, the Gatti's Pizza Support Team is geared toward providing one additional week of training to help ensure that each operator is confident in his or her ability to manage the restaurant. The Gatti's Pizza Training team also consists of ongoing field training with an assigned Franchise Business Consultant and additional classroom-based training, as well as enriched industry knowledge and ongoing operational support. | On-The-Job Training: 138 hours Classroom Training: 44 hours Additional Training: Regional seminars |
| Support | * Industry Expertise * Training: Prior, Pre-Opening and Ongoing * Marketing & Advertising * Ongoing Operations Support * Real Estate & Development * Construction & Design * Equipment * Research & Development * Ongoing Communications | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Gatti's Pizza | Hungry Howie's Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |
| Franchise Fee | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |
| Royalty Fee | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | 5.50% |
| Advertising Fee | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | 7% |
| Year Founded | |
| Gatti's Pizza | 1969 |
| Hungry Howie's Pizza | 1973 |
| Year Franchised | |
| Gatti's Pizza | 1974 |
| Hungry Howie's Pizza | 1982 |
| Term Of Agreement | |
| Gatti's Pizza | 10 years |
| Hungry Howie's Pizza | 10 years |
| Renewal Fee | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |
Business Experience Requirements |
|
| Experience | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |
Financing Options |
|
| Franchise Fees | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |
| Start-up Costs | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |
| Equipment | |
| Gatti's Pizza} | |
| Hungry Howie's Pizza | |
| Inventory | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |
| Receivables | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |
| Payroll | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |
Training & Support |
|
| Training | |
| Gatti's Pizza | Gatti's Pizza requires that the franchisee's General Manager along with one other manager or operator participate in the Gatti's Pizza Training Program. This will ensure that two people have the knowledge and skills to run a successful operation. The training program consists of the following:Gatti's Pizza Delivery/Carryout & Gatti's Pizza Buffet Three weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Gatti's Pizza Regional Training restaurant. GattiTown Five weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Regional GattiTown Training restaurant. For those individuals who require additional instruction and learning time, the Gatti's Pizza Support Team is geared toward providing one additional week of training to help ensure that each operator is confident in his or her ability to manage the restaurant. The Gatti's Pizza Training team also consists of ongoing field training with an assigned Franchise Business Consultant and additional classroom-based training, as well as enriched industry knowledge and ongoing operational support. |
| Hungry Howie's Pizza | On-The-Job Training: 138 hours Classroom Training: 44 hours Additional Training: Regional seminars |
| Support | |
| Gatti's Pizza | * Industry Expertise * Training: Prior, Pre-Opening and Ongoing * Marketing & Advertising * Ongoing Operations Support * Real Estate & Development * Construction & Design * Equipment * Research & Development * Ongoing Communications |
| Hungry Howie's Pizza | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | 0 |
| International Expansion | |
| Gatti's Pizza | |
| Hungry Howie's Pizza | |