Start-Up Costs and Fees |
||
| Fuzzy's Taco Shop | Panchero's Mexican Grill | |
| Investment | 770500 - 1116500 | 404325 - 931000 |
| Franchise Fee | ||
| Royalty Fee | 3.5% - 5% | 5% |
| Advertising Fee | 2% | |
| Year Founded | 2003 | 1992 |
| Year Franchised | 2009 | 1995 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Fuzzy's Taco Shop | Panchero's Mexican Grill | |
| Experience | * First and foremost, do you LOVE burritos? Like, really, really love them? In the platonic, brother/sister sort of way. * Do you have previous experience operating a restaurant? If you do, it's a plus. If you don't, that's perfectly okay too. * Do you like the sound of working with Pancheros to devise a market development plan? And then bringing that plan to living, breathing, burrito-moving life? * Do you have knowledge of the market in which you'll be operating? Wikipedia knowledge doesn't count. * Are you qualified financially? That is to say, do you have a net worth of $750,000? And is $250,000 of that liquid? | |
Financing Options |
||
| Fuzzy's Taco Shop | Panchero's Mexican Grill | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Fuzzy's Taco Shop | Panchero's Mexican Grill | |
| Training | On-The-Job Training: 297 hours Classroom Training: 30 hours Additional Training: At company-owned store | |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Ad Templates Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 25 | |
Expansion Plans |
||
| Fuzzy's Taco Shop | Panchero's Mexican Grill | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | |
| Franchise Fee | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | |
| Royalty Fee | |
| Fuzzy's Taco Shop | 3.5% - 5% |
| Panchero's Mexican Grill | 5% |
| Advertising Fee | |
| Fuzzy's Taco Shop | 2% |
| Panchero's Mexican Grill | |
| Year Founded | |
| Fuzzy's Taco Shop | 2003 |
| Panchero's Mexican Grill | 1992 |
| Year Franchised | |
| Fuzzy's Taco Shop | 2009 |
| Panchero's Mexican Grill | 1995 |
| Term Of Agreement | |
| Fuzzy's Taco Shop | 10 years |
| Panchero's Mexican Grill | 5 years |
| Renewal Fee | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | |
Business Experience Requirements |
|
| Experience | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | * First and foremost, do you LOVE burritos? Like, really, really love them? In the platonic, brother/sister sort of way. * Do you have previous experience operating a restaurant? If you do, it's a plus. If you don't, that's perfectly okay too. * Do you like the sound of working with Pancheros to devise a market development plan? And then bringing that plan to living, breathing, burrito-moving life? * Do you have knowledge of the market in which you'll be operating? Wikipedia knowledge doesn't count. * Are you qualified financially? That is to say, do you have a net worth of $750,000? And is $250,000 of that liquid? |
Financing Options |
|
| Franchise Fees | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | |
| Start-up Costs | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | |
| Equipment | |
| Fuzzy's Taco Shop} | |
| Panchero's Mexican Grill | |
| Inventory | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | |
| Receivables | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | |
| Payroll | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | |
Training & Support |
|
| Training | |
| Fuzzy's Taco Shop | On-The-Job Training: 297 hours Classroom Training: 30 hours Additional Training: At company-owned store |
| Panchero's Mexican Grill | |
| Support | |
| Fuzzy's Taco Shop | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Panchero's Mexican Grill | |
| Marketing | |
| Fuzzy's Taco Shop | Ad Templates Social media SEO Website development Email marketing Loyalty program/app |
| Panchero's Mexican Grill | |
| Operations | |
| Fuzzy's Taco Shop | Absentee Ownership Allowed Number of Employees Required to Run: 25 |
| Panchero's Mexican Grill | |
Expansion Plans |
|
| US Expansion | |
| Fuzzy's Taco Shop | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Panchero's Mexican Grill | |
| Canada Expansion | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | 0 |
| International Expansion | |
| Fuzzy's Taco Shop | |
| Panchero's Mexican Grill | |