Start-Up Costs and Fees |
||
| Freshslice Pizza | Red's Savoy Pizza | |
| Investment | 130000 - 325000 | 200500 - 347167 |
| Franchise Fee | ||
| Royalty Fee | 0 | |
| Advertising Fee | 0 | |
| Year Founded | 1999 | 1965 |
| Year Franchised | 2000 | 2011 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Freshslice Pizza | Red's Savoy Pizza | |
| Experience | - Be entrepreneurial. - Have management experience. - Process partnership mentality. - Have food or retail experience. - Be financially stable. - Be passionate about the Freshslice brand. | |
Financing Options |
||
| Freshslice Pizza | Red's Savoy Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Freshslice Pizza | Red's Savoy Pizza | |
| Training | The initial training is 15 days full time. The Training is held in one of our Training Stores. | |
| Support | - Business coach. - Buying power. - Marketing power. - Ongoing training. - Financing power. - Pre-opening support. | Red's Savoy Pizza franchisees gain operational support from the ground up. We deliver classroom and in-store training, as well as grand opening assistance to make sure your store gets off to a successful start. Throughout the operation of your business, we are here to respond to operational needs within the system, whether on an individual store basis or system-wide. |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Freshslice Pizza | Red's Savoy Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
| Franchise Fee | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
| Royalty Fee | |
| Freshslice Pizza | 0 |
| Red's Savoy Pizza | |
| Advertising Fee | |
| Freshslice Pizza | 0 |
| Red's Savoy Pizza | |
| Year Founded | |
| Freshslice Pizza | 1999 |
| Red's Savoy Pizza | 1965 |
| Year Franchised | |
| Freshslice Pizza | 2000 |
| Red's Savoy Pizza | 2011 |
| Term Of Agreement | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
| Renewal Fee | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
Business Experience Requirements |
|
| Experience | |
| Freshslice Pizza | - Be entrepreneurial. - Have management experience. - Process partnership mentality. - Have food or retail experience. - Be financially stable. - Be passionate about the Freshslice brand. |
| Red's Savoy Pizza | |
Financing Options |
|
| Franchise Fees | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
| Start-up Costs | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
| Equipment | |
| Freshslice Pizza} | |
| Red's Savoy Pizza | |
| Inventory | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
| Receivables | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
| Payroll | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
Training & Support |
|
| Training | |
| Freshslice Pizza | The initial training is 15 days full time. The Training is held in one of our Training Stores. |
| Red's Savoy Pizza | |
| Support | |
| Freshslice Pizza | - Business coach. - Buying power. - Marketing power. - Ongoing training. - Financing power. - Pre-opening support. |
| Red's Savoy Pizza | Red's Savoy Pizza franchisees gain operational support from the ground up. We deliver classroom and in-store training, as well as grand opening assistance to make sure your store gets off to a successful start. Throughout the operation of your business, we are here to respond to operational needs within the system, whether on an individual store basis or system-wide. |
| Marketing | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
| Operations | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
Expansion Plans |
|
| US Expansion | |
| Freshslice Pizza | |
| Red's Savoy Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |
| International Expansion | |
| Freshslice Pizza | |
| Red's Savoy Pizza | |