Start-Up Costs and Fees |
||
| Fresh To Order | Black Rock Bar & Grill | |
| Investment | 489500 - 646500 | 1519940 - 2957625 |
| Franchise Fee | ||
| Royalty Fee | 4% | |
| Advertising Fee | 1% | |
| Year Founded | 2005 | 2010 |
| Year Franchised | 2006 | 2014 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Fresh To Order | Black Rock Bar & Grill | |
| Experience | *Experience as a restaurant operator for a five year minimum *Recognition as a top restaurant operator *Net worth of $1 million, Multi unit 2 Million *Liquid assets of $250,000, Multi unit $500,000 *Infrastructure and resources to meet our development schedule *Total commitment to the development of the f2o brand *Cultural fit and a passion for our concept | |
Financing Options |
||
| Fresh To Order | Black Rock Bar & Grill | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Fresh To Order | Black Rock Bar & Grill | |
| Training | ||
| Support | *Real Estate and Site Selection Approval *Lease Review *Design and Construction Support and Assistance *Marketing and Public Relations *Comprehensive Six Week Pre-Opening Training Program *Continuing Education *Field Support *Purchasing and Distribution | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Fresh To Order | Black Rock Bar & Grill | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| Franchise Fee | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| Royalty Fee | |
| Fresh To Order | |
| Black Rock Bar & Grill | 4% |
| Advertising Fee | |
| Fresh To Order | |
| Black Rock Bar & Grill | 1% |
| Year Founded | |
| Fresh To Order | 2005 |
| Black Rock Bar & Grill | 2010 |
| Year Franchised | |
| Fresh To Order | 2006 |
| Black Rock Bar & Grill | 2014 |
| Term Of Agreement | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| Renewal Fee | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
Business Experience Requirements |
|
| Experience | |
| Fresh To Order | *Experience as a restaurant operator for a five year minimum *Recognition as a top restaurant operator *Net worth of $1 million, Multi unit 2 Million *Liquid assets of $250,000, Multi unit $500,000 *Infrastructure and resources to meet our development schedule *Total commitment to the development of the f2o brand *Cultural fit and a passion for our concept |
| Black Rock Bar & Grill | |
Financing Options |
|
| Franchise Fees | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| Start-up Costs | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| Equipment | |
| Fresh To Order} | |
| Black Rock Bar & Grill | |
| Inventory | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| Receivables | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| Payroll | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
Training & Support |
|
| Training | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| Support | |
| Fresh To Order | *Real Estate and Site Selection Approval *Lease Review *Design and Construction Support and Assistance *Marketing and Public Relations *Comprehensive Six Week Pre-Opening Training Program *Continuing Education *Field Support *Purchasing and Distribution |
| Black Rock Bar & Grill | |
| Marketing | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| Operations | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
Expansion Plans |
|
| US Expansion | |
| Fresh To Order | |
| Black Rock Bar & Grill | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Fresh To Order | |
| Black Rock Bar & Grill | |
| International Expansion | |
| Fresh To Order | |
| Black Rock Bar & Grill | |