Flippin' Pizza vs LaRosa's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Flippin' Pizza vs LaRosa's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Flippin' Pizza LaRosa's
Investment 220700 - 513400 729200 - 1927000
Franchise Fee
Royalty Fee 6% 4%
Advertising Fee 2% 4%
Year Founded 2007 1954
Year Franchised 2010 1967
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Flippin' Pizza LaRosa's
Experience We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria.

Financing Options

  Flippin' Pizza LaRosa's
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Flippin' Pizza LaRosa's
Training On-The-Job Training: 165 hours Classroom Training: 85 hours On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours
Support Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Field Operations Site Selection Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing Co-op Advertising Ad Templates Regional Advertising Social media Website development Email marketing Loyalty program/app Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations Absentee Ownership Allowed Number of Employees Required to Run: 12 - 15 If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations.

Expansion Plans

  Flippin' Pizza LaRosa's
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Flippin' Pizza
LaRosa's
Franchise Fee
Flippin' Pizza
LaRosa's
Royalty Fee
Flippin' Pizza 6%
LaRosa's 4%
Advertising Fee
Flippin' Pizza 2%
LaRosa's 4%
Year Founded
Flippin' Pizza 2007
LaRosa's 1954
Year Franchised
Flippin' Pizza 2010
LaRosa's 1967
Term Of Agreement
Flippin' Pizza
LaRosa's 10 years
Renewal Fee
Flippin' Pizza
LaRosa's


Business Experience Requirements

Experience
Flippin' Pizza
LaRosa's We're looking for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. While restaurant experience is preferred, franchise candidates with other professional backgrounds are encouraged to apply, but will be required to employ experienced and qualified restaurant operators as a General Manager in each LaRosa's Pizzeria.

Financing Options

 
Franchise Fees
Flippin' Pizza
LaRosa's
Start-up Costs
Flippin' Pizza
LaRosa's
Equipment
Flippin' Pizza}
LaRosa's
Inventory
Flippin' Pizza
LaRosa's
Receivables
Flippin' Pizza
LaRosa's
Payroll
Flippin' Pizza
LaRosa's

Training & Support

Training
Flippin' Pizza On-The-Job Training: 165 hours Classroom Training: 85 hours
LaRosa's On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours
Support
Flippin' Pizza Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Field Operations Site Selection
LaRosa's Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing
Flippin' Pizza Co-op Advertising Ad Templates Regional Advertising Social media Website development Email marketing Loyalty program/app
LaRosa's Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations
Flippin' Pizza Absentee Ownership Allowed Number of Employees Required to Run: 12 - 15
LaRosa's If you have restaurant management experience, you may wish to work day to day in the operation of your LaRosa's pizzeria. If you don't have restaurant management experience or choose not to work day to day in the operation of your LaRosa's pizzeria, an experienced restaurant General Manager must be hired to run day to day operations.

Expansion Plans

US Expansion
Flippin' Pizza Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
LaRosa's
Canada Expansion
Flippin' Pizza
LaRosa's
International Expansion
Flippin' Pizza
LaRosa's