Start-Up Costs and Fees |
||
| Flippers Pizzeria | Captain Tony's | |
| Investment | 219750 - 450000 | 197550 - 389800 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 4.5% w/cap |
| Advertising Fee | 4% local+1%Nat'l | 2% |
| Year Founded | 1987 | 1972 |
| Year Franchised | 2010 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Flippers Pizzeria | Captain Tony's | |
| Experience | We request that potential franchisees have 25%-30% of the total investment in liquid capital, have a net worth to cover 100% of the total investment to open a Flippers franchise and good credit ratings. We would like for our franchisees to have restaurant experience and a strong passion for Flippers and its core values. Franchisees must also have a customer oriented attitude, a strong desire to succeed and grow, a great business sense and comprehension of the Flippers model. In addition you must have the ability to run all aspects of a business including employment, daily operations, and the ability to adhere to the Flippers franchises structure and standards. | |
Financing Options |
||
| Flippers Pizzeria | Captain Tony's | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Flippers Pizzeria | Captain Tony's | |
| Training | On-The-Job Training: up to 168 hours | |
| Support | We provide you and a person of your choice with 80 hours of training at one of our Orlando, Florida pizzerias. We also provide grand opening support, including assisting you in readying your store, providing on-site training tailored to meet your needs. We then follow through with unparalleled on-going support throughout the terms of your agreement. | Purchasing Co-ops Toll-Free Line Online Support Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of employees needed to run franchised unit: 5 - 10 100% of current franchisees are owner/operators | |
Expansion Plans |
||
| Flippers Pizzeria | Captain Tony's | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Flippers Pizzeria | |
| Captain Tony's | |
| Franchise Fee | |
| Flippers Pizzeria | |
| Captain Tony's | |
| Royalty Fee | |
| Flippers Pizzeria | 5% |
| Captain Tony's | 4.5% w/cap |
| Advertising Fee | |
| Flippers Pizzeria | 4% local+1%Nat'l |
| Captain Tony's | 2% |
| Year Founded | |
| Flippers Pizzeria | 1987 |
| Captain Tony's | 1972 |
| Year Franchised | |
| Flippers Pizzeria | 2010 |
| Captain Tony's | 1985 |
| Term Of Agreement | |
| Flippers Pizzeria | |
| Captain Tony's | 20 years |
| Renewal Fee | |
| Flippers Pizzeria | |
| Captain Tony's | |
Business Experience Requirements |
|
| Experience | |
| Flippers Pizzeria | We request that potential franchisees have 25%-30% of the total investment in liquid capital, have a net worth to cover 100% of the total investment to open a Flippers franchise and good credit ratings. We would like for our franchisees to have restaurant experience and a strong passion for Flippers and its core values. Franchisees must also have a customer oriented attitude, a strong desire to succeed and grow, a great business sense and comprehension of the Flippers model. In addition you must have the ability to run all aspects of a business including employment, daily operations, and the ability to adhere to the Flippers franchises structure and standards. |
| Captain Tony's | |
Financing Options |
|
| Franchise Fees | |
| Flippers Pizzeria | |
| Captain Tony's | |
| Start-up Costs | |
| Flippers Pizzeria | |
| Captain Tony's | |
| Equipment | |
| Flippers Pizzeria} | |
| Captain Tony's | |
| Inventory | |
| Flippers Pizzeria | |
| Captain Tony's | |
| Receivables | |
| Flippers Pizzeria | |
| Captain Tony's | |
| Payroll | |
| Flippers Pizzeria | |
| Captain Tony's | |
Training & Support |
|
| Training | |
| Flippers Pizzeria | |
| Captain Tony's | On-The-Job Training: up to 168 hours |
| Support | |
| Flippers Pizzeria | We provide you and a person of your choice with 80 hours of training at one of our Orlando, Florida pizzerias. We also provide grand opening support, including assisting you in readying your store, providing on-site training tailored to meet your needs. We then follow through with unparalleled on-going support throughout the terms of your agreement. |
| Captain Tony's | Purchasing Co-ops Toll-Free Line Online Support Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Flippers Pizzeria | |
| Captain Tony's | Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Flippers Pizzeria | |
| Captain Tony's | Absentee Ownership Allowed Number of employees needed to run franchised unit: 5 - 10 100% of current franchisees are owner/operators |
Expansion Plans |
|
| US Expansion | |
| Flippers Pizzeria | |
| Captain Tony's | |
| Canada Expansion | |
| Flippers Pizzeria | |
| Captain Tony's | |
| International Expansion | |
| Flippers Pizzeria | |
| Captain Tony's | |